France : Bordeaux : Gascony : Madiran
Tannat, Cabernet Sauvignon, Cabernet Franc
FULL-BODIED, BLACK FRUIT, MINERAL, CONCENTRATED, SPICE, LUSH, OAK
Unofficially dubbed the ‘Master of Madiran,’ Alain Brumont is truly an artist. Beautifully expressive and aromatic, this blend of mostly tannat is big but carries it’s weight with elegance. Juicy hills of black currant roll over soft tannins and end with spice.
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$25USA : CALIFORNIA
ITALY : FRIULI-VENEZIA GIULIA : COLLIO
DRY, FULL BODIED, ORCHARD FRUIT, BRIGHT, UNOAKED
Its richness is reminiscent of Pear Williams, banana, and Acacia flowers wrapped in a slight scent of fresh apricot. Pleasant flavors of pear syrup and quince peels. Bright, well balanced, with a long, fruity finish.
FOOD PAIRING: Risotto & Vegetables