{"title":"Languedoc","description":"\u003cp\u003eThe Languedoc is the best-value corner of France, and one of its most experimental — old-vine Carignan, Grenache and Syrah blends, and a deep natural-wine streak. Shipping to Kensington, Borough Park, and across Brooklyn.\u003c\/p\u003e","products":[{"product_id":"comtesse-de-marion","title":"Comtesse Marion Pays d'Oc Chardonnay 2023 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC-ROUSSILLON\u003cbr\u003e \u003cem\u003eChardonnay\u003c\/em\u003e\u003c\/p\u003e\n\u003chr\u003e\n\u003cp\u003eMEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Michael Skurnik Wines","offers":[{"title":"Default Title","offer_id":903037245,"sku":"1191","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/products\/image_fe2a0641-dee3-45c4-a80a-c310336ba18b.jpg?v=1599602753"},{"product_id":"laurent-miquel-rose","title":"Laurent Miquel Rose 2023 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : IGP PAYS D'OC\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSyrah, Cinsault, Grenache\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLight-bodied, FRESH STRAWBERRY, RED CURRANT, HIBISCUS, CRISP, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003eLaurent Miquel is a sixth-generation vigneron in the Languedoc, farming 180 hectares across St-Chinian and the Pays d'Oc. This rosé is made from a blend of Syrah, Cinsault, and Grenache harvested in stages, with a night harvest (vendanges nocturnes) to preserve aromatics in the warm Mediterranean climate. Direct-press, with cold settling and early bottling to lock in freshness — no oak at any stage.\u003c\/p\u003e\n\u003cp\u003ePale salmon in the glass. The nose is clean and inviting: fresh strawberry, red currant, and hibiscus with a faint herbal note. The palate is light-bodied with bright acidity and a dry, mineral finish. One of the most reliable everyday rosés in our lineup — made for porch-drinking, picnics, and table use without overthinking it.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled Salmon\u003c\/td\u003e\n\u003ctd\u003elight body and crisp finish complement delicate fish without overwhelming it\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eNiçoise Salad\u003c\/td\u003e\n\u003ctd\u003eclassic Languedoc pairing: tomato, tuna, olive, and a dry southern French rosé\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eCharcuterie Board\u003c\/td\u003e\n\u003ctd\u003ered currant notes in the wine echo cured meats; the crisp finish cuts through salt and fat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Frederick Wildman \u0026 Sons Ltd.","offers":[{"title":"Default Title","offer_id":903040017,"sku":"2248","price":11.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/products\/8540107918989db436a8fbb9fceed680.jpeg?v=1462816775"},{"product_id":"chateau-doupia-les-heretiques","title":"Chateau d'Oupia 'Les Heretiques' 2022 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : IGP PAYS D'HERAULT\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSUSTAINABLE : Syrah, Grenache, Carignan, Cinsault\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eMED-BODIED, DARK CHERRY, RED PLUM, GARRIGUE, SPICE, NO OAK\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003eThe name and label come from the region's darkest chapter — the Cathars, a pacifist Christian sect that occupied these hillsides until Pope Innocent III ordered their massacre in 1208. The label is a celestial map of the night sky, designed by Joe Dressner. The wine behind it comes from Château d'Oupia, a family estate in the Minervois where Marie-Pierre Iché has carried on her father André's work since his death in 2007, farming clay-limestone hillsides with vine parcels averaging 40 years of age — some Carignan blocks well over a century old.\u003c\/p\u003e\u003cp\u003eThe 2022 vintage reformulated the classic blend — once 90% Carignan — into a Syrah-dominant wine: 50% Syrah, 25% Grenache, 15% Carignan, 10% Cinsault. Syrah and Grenache are destemmed and macerated in concrete; the Carignan and Cinsault go in whole-cluster carbonic in steel tanks — two tracks that give the wine structure from one side and a bright, fresh cherry character from the other.\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePAIRINGS :\u003c\/p\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eCassoulet\u003c\/td\u003e\n\u003ctd\u003ethe Languedoc classic; acidity cuts through duck confit and sausage\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eLamb merguez with harissa\u003c\/td\u003e\n\u003ctd\u003espice-on-spice; the Syrah's peppery finish holds its own\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eRoasted chicken with herbes de Provence\u003c\/td\u003e\n\u003ctd\u003egarrigue notes mirror the herb rub\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"David Bowler Wine","offers":[{"title":"Default","offer_id":903101733,"sku":"1135","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/products\/image_d724092e-9a7a-4ae2-b1b9-c30642803320.jpg?v=1517773315"},{"product_id":"domaine-de-font-mars-picpoul-de-pinet","title":"Domaine de Font Mars Picpoul de Pinet 2024 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : PICPOUL DE PINET\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSUSTAINABLE : Picpoul Blanc\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-BODIED, GRAPEFRUIT, LIME ZEST, WHITE PEACH, SALINE MINERAL, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePicpoul de Pinet sits on the western shore of the Bassin de Thau — a shallow saltwater lagoon where oysters have been farmed since Roman times. The appellation earned its own AOC in 2013; the rules require 100% Piquepoul Blanc from six coastal communes, harvested young and bottled early to preserve the variety's sea-spray freshness.\u003c\/p\u003e\n\u003cp\u003eDomaine Font Mars has been in the Clock family since 1864. Jean-Baptiste de Clock farms 55 hectares across three distinct soil types, harvesting by hand at night and fermenting at low temperature in stainless steel. The wine is bottled in January — no oak, no malolactic — a deliberate sprint to preserve the citrus and saline character that makes this appellation what it is.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eOysters on the half shell\u003c\/td\u003e\n\u003ctd\u003esaline minerality mirrors the brine — the definitive pairing\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eSteamed mussels with white wine\u003c\/td\u003e\n\u003ctd\u003eregional food match — coastal wine for coastal shellfish\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled sea bass with lemon\u003c\/td\u003e\n\u003ctd\u003ecitrus and acidity cut through delicate white fish cleanly\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Weygandt","offers":[{"title":"Default Title","offer_id":3549313924,"sku":"3037","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG-0639.jpg?v=1752625352"},{"product_id":"mas-la-chevaliere-vin-de-pays-doc-rose","title":"Mas la Chevaliere Vin de Pays d'Oc Rose 2024 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : VIN DE PAYS D'OC\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eGrenache, Syrah, Cinsault\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-BODIED, WILD RED FRUIT, GRAPEFRUIT, ORANGE BLOSSOM, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003eMade by Michel Laroche from 25-year-old vines sourced across the Cévennes and Béziers zones of the Languedoc, this is a precise, fresh-drinking rosé that earns its place at the summer table. Grenache carries the fruit, Syrah brings the spice, and Cinsault provides the floral lift — a three-way division of labor that shows in the glass.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled chicken with herbes de Provence\u003c\/td\u003e\n\u003ctd\u003elight body and bright acidity clean between bites\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eShrimp salad with citrus dressing\u003c\/td\u003e\n\u003ctd\u003egrapefruit in the wine mirrors the citrus in the dish\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eCharcuterie with cornichons\u003c\/td\u003e\n\u003ctd\u003ethe wine's brightness lifts the salt and fat\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Wilson Daniels","offers":[{"title":"Default Title","offer_id":20577371268,"sku":"3480","price":15.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/products\/image_8e6eba02-298d-48e7-8e7a-e7c684738451.jpg?v=1522357040"},{"product_id":"mas-la-chevaliere-sauvignon-blanc","title":"Mas la Chevaliere Sauvignon Blanc 2025 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC-ROUSSILLON : VIN DE PAYS D'OC\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCONVENTIONAL : Sauvignon Blanc\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-BODIED, CITRUS, GOOSEBERRY, ELDERFLOWER, MINERAL, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003eMichel Laroche planted Mas la Chevalière near Béziers in 1996, convinced that the Languedoc hills — Mediterranean sun, limestone soils, and the cooling influence of the Hérault valley — could produce Sauvignon Blanc with real precision. The 2024 vintage delivered it: a cool, wet spring followed by a dry summer and a gradual September harvest brought the bright aromatic profiles the variety needs.\u003c\/p\u003e\n\u003cp\u003eFour months in stainless steel keeps the fermentation character intact. No oak, no battonage, nothing to blunt the citrus edge.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled branzino with herbs\u003c\/td\u003e\n\u003ctd\u003ecitrus and mineral notes parallel the lean, clean fish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGoat cheese salad\u003c\/td\u003e\n\u003ctd\u003eclassic Sauvignon pairing, the acidity cuts the richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eSteamed mussels in white wine\u003c\/td\u003e\n\u003ctd\u003ethe wine's liveliness and minerality suit broth-forward shellfish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Wilson Daniels","offers":[{"title":"Default Title","offer_id":20965045060,"sku":"5008","price":14.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/products\/IMG_0438.jpg?v=1643666377"},{"product_id":"les-jamelles-pinot-noir","title":"Les Jamelles Pinot Noir 2023","description":"\u003cp\u003eFRANCE : LANGUEDOC : PAYS D'OC\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCONVENTIONAL : Pinot Noir\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eMED-BODIED, RASPBERRY, CHERRY, JAMMY PLUM, MINERAL LIFT, NEUTRAL OAK\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003eCatherine Delaunay grew up among Beaujolais winegrowers; Laurent Delaunay is the fifth generation of a Burgundy négociant family. When they founded Les Jamelles in the Languedoc in 1995, they applied Burgundy's varietal instinct to a region that most producers were still treating as an anonymous blending bin. Their Pinot Noir draws from four terroirs — the mid-slopes of the Hérault Valley for warmth and opulence, the Pyrenean foothills for richness, the upper Aude valley for fruit and freshness, and the Aude River plain for length and structure.\u003c\/p\u003e\u003cp\u003eCold pre-fermentation maceration and 8 to 10 days of vatting build color and concentration; 6 to 9 months in lightly toasted oak rounds the edges without asserting itself. The result is a Languedoc Pinot that tracks its Burgundian inspiration without pretending to be something it isn't — fruit-forward, mineral-lifted, and honest about its southern latitude.\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePAIRINGS :\u003c\/p\u003e\u003ctable\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eBeef Bourguignon\u003c\/td\u003e\n\u003ctd\u003ethe regional match the winemaker recommends — earthy braise, rounded tannins, done\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eRoast chicken in cream sauce\u003c\/td\u003e\n\u003ctd\u003ethe wine's mid-weight and mineral lift keep the richness in check\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eCharcuterie and mild soft cheese\u003c\/td\u003e\n\u003ctd\u003efruit-forward and low-friction — built for this\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Massanois","offers":[{"title":"Default Title","offer_id":12257326923848,"sku":"5950","price":11.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/image_eb6905e7-1660-454f-b10d-b7415d3eefe6.jpg?v=1736196809"},{"product_id":"moulin-de-gassac-picpoul-de-pinet","title":"Moulin de Gassac Picpoul de Pinet 2023 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : PICPOUL DE PINET\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSUSTAINABLE : Picpoul\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eMEDIUM-BODIED, CITRUS, MELON, YELLOW FLOWERS, BRINY MINERAL, NO OAK\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003eThe standing comparison to Muscadet is earned — same role at the table, same nerve and salinity, warmer latitude. Picpoul de Pinet grows on cretaceous limestone a few kilometers from the Bassin de Thau, the saltwater lagoon where France's Bouzigues oysters come from. The proximity explains the saline edge as much as the soil does.\u003c\/p\u003e\u003cp\u003eMoulin de Gassac is the Guibert family's second label — same estate behind Mas de Daumas Gassac, one of the Languedoc's landmark producers. The Picpoul fruit comes from partner vineyards near Pinet, farmed sustainably under Terra Vitis certification. Early morning harvest locks in the grape's natural acidity; 4–5 months in stainless on the lees, no oak, no shortcuts. Drink within two years of the vintage.\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePAIRINGS :\u003c\/p\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eDungeness Crab\u003c\/td\u003e\n\u003ctd\u003eacidity and salinity cut through the richness — the classic call\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eOysters on the half shell\u003c\/td\u003e\n\u003ctd\u003ewhat the wine was made for; the Thau Lagoon is a few kilometers from the vineyards\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled branzino with lemon and herbs\u003c\/td\u003e\n\u003ctd\u003ecitrus and mineral quality mirror the fish's clean flavor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Polaner Selections","offers":[{"title":"Default Title","offer_id":37190161137823,"sku":"6471","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/products\/image_6e16915b-4d42-4d4c-9bf3-7348ad761b52.jpg?v=1607371896"},{"product_id":"la-patience-coteaux-du-pont-du-gard-vin-rouge","title":"La Patience Coteaux du Pont du Gard Vin Rouge 2025 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : COTEAUX DU PONT DU GARD\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCERTIFIED ORGANIC : Carignan, Merlot\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-BODIED, CRUSHED BLACKBERRY, PLUM, GARRIGUE, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003eDomaine de la Patience sits in Bezouce, a village near the Pont du Gard between Nîmes and Avignon. Christophe Aguilar took over his family's 1930 estate in 1998 and converted to certified organic farming in 2007 — 100 hectares now carry AB and Ecocert certification across sandstone, pebble, and loess soils. The estate takes its name from \u003cem\u003ela patience\u003c\/em\u003e, a wild aromatic Mediterranean herb that grows throughout the vineyard.\u003c\/p\u003e\n\u003cp\u003eShort spontaneous fermentation in stainless steel, minimal sulfur, light filtration, no oak. Bottled a few months after harvest and built to be served chilled — a proper Mediterranean everyday red.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled sausages and merguez\u003c\/td\u003e\n\u003ctd\u003egarrigue and fruit amplify the herb and smoke\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eCharcuterie\u003c\/td\u003e\n\u003ctd\u003elight body and crunchy fruit without overwhelming\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eRatatouille\u003c\/td\u003e\n\u003ctd\u003eMediterranean vegetables echo the wine's herbal minerality\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Jenny \u0026 Francois","offers":[{"title":"Default Title","offer_id":39469783810207,"sku":"6556","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/products\/image_bc69ccee-b091-4101-b9b3-c4be54a3b4be.jpg?v=1616445455"},{"product_id":"domaine-christophe-marin-cotes-catalanes-grenache-noir-origines","title":"Domaine Christophe Marin Côtes Catalanes Grenache Noir Origines 2020","description":"\u003cp\u003eFRANCE : LANGUEDOC-ROUSSILLON : CÔTES CATALANES\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003c\/em\u003e\u003cem\u003eGrenache \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eMED-FULL-BODIED, CASSIS, PLUM, BLACK CHERRY, VIOLET, CLOVE, SOME OAK\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003e‘Origines’ is somewhat of an enigma: deep, dark, and structured, it is also a very “feminine,” elegant wine — ethereal, even — with firm tannins and a persistent, fruity finish amidst delicate floral aromatics and gentle acidity. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eIn any case, it's an undeniably beautiful wine — one with lots of character and personality, exemplary of the region's terroir, and a wonderful pairing for grilled meats and charcuterie. \u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWINEMAKING : Maceration for 5 days with spontaneous fermentation via native yeasts; aged for 10 months in stainless steel \u0026amp; ⅓ in 500L oak barrels; minimal intervention \u0026amp; low sulfite \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eECOLOGY : BIODYNAMIC \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003ePAIRING : Côte de Bœuf (bone-in ribeye)\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eDRINKING WINDOW : Hold for ~5 years; decant if drinking young \u003c\/span\u003e\u003c\/p\u003e","brand":"Martine's Wines","offers":[{"title":"Default Title","offer_id":42274751152287,"sku":"6933","price":33.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/products\/IMG_0835.jpg?v=1655163637"},{"product_id":"domaine-laroque-pinot-noir-igp-cite-de-carcassonne","title":"Domaine Laroque Pinot Noir IGP Cite de Carcassonne 2022 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : IGP CITE DE CARCASSONE \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePinot Noir \u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-MED-BODIED, RASPBERRY, CHERRY, FLORAL, EARTH, SPICE, NEUTRAL OAK\u003c\/p\u003e\n\u003cp\u003eFARMING : Sustainable \u003c\/p\u003e\n\u003cp\u003ePAIRING : Chicken with Lemon Cream Sauce \u003c\/p\u003e","brand":"M. Touton","offers":[{"title":"Default Title","offer_id":43014260785311,"sku":"7209","price":15.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/products\/IMG_1635.jpg?v=1678917164"},{"product_id":"m-chapoutier-marius-rose-750ml","title":"Marius By M. Chapoutier Blanc 2018 750ml","description":"","brand":"Empire Merchants","offers":[{"title":"Default Title","offer_id":43101295149215,"sku":"7274","price":10.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG-0906.jpg?v=1767733247"},{"product_id":"fond-cypres-cypres-de-toi-blanc-750ml","title":"Fond Cyprès 'Cyprès de Toi Blanc' 2023 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : CORBIÈRES\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCERTIFIED ORGANIC : Chardonnay\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-BODIED, ASIAN PEAR, LEMON, DRIED HERB, MINERAL, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003eChardonnay in Corbières is unusual — the appellation is overwhelmingly red. Fond Cyprès sources certified organic fruit from a neighboring parcel in Escales, the northernmost corner of the Corbières AOC, where calcareous soil and blue marl sit between two opposing winds: the cold, dry Cers from the northwest and the warm Mediterranean Marin from the east. The result is a Chardonnay without the default oak-and-butter playbook: precise, aromatic, and honest.\u003c\/p\u003e\n\u003cp\u003eDirect-pressed, fermented with indigenous yeasts, bottled unfined and unfiltered with minimal SO₂ — the approach respects what the site gives you and nothing more.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled sea bass with herbs\u003c\/td\u003e\n\u003ctd\u003eminerality and herbal lift echo the coastal character; acidity cuts through the fish\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eMoules marinière\u003c\/td\u003e\n\u003ctd\u003ea classic Languedoc pairing — briny shellfish, aromatic broth, and mineral Chardonnay are built for each other\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eLemon risotto\u003c\/td\u003e\n\u003ctd\u003ebright acidity cuts through the cream; citrus in the wine mirrors the dish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Super Glou","offers":[{"title":"Default Title","offer_id":44311088136351,"sku":"7317","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG_2043.jpg?v=1687212174"},{"product_id":"saint-hilaire-blanquette-de-limoux-brut-750ml","title":"Saint-Hilaire Blanquette de Limoux Brut 2023 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : BLANQUETTE DE LIMOUX\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eCONVENTIONAL : Mauzac, Chenin Blanc, Chardonnay\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-BODIED, PEACH, GREEN APPLE, LEMON CURD, CREAM, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003eThe monks at the Abbey of Saint-Hilaire documented sparkling wine production here in 1531 — over a century before Champagne — and the Sieur d'Arques cooperative carries that tradition forward as the dominant producer in the Blanquette de Limoux AOC. Made in the same traditional method used in Champagne, with 12 months on lees exceeding the AOC's 9-month minimum.\u003c\/p\u003e\n\u003cp\u003eMauzac is native to this corner of the Languedoc and almost nowhere else — an indigenous grape that predates the Champagne varieties as the base of serious French sparkling wine. At 90%, it anchors the wine's characteristic apple-peel and pear aromatics, while Chenin Blanc and Chardonnay round out the blend. The result is lighter and more austere than Crémant de Limoux — a drier, crisper pour with a creamy mid-palate and a clean, yeasty finish. Decanter awarded 90 points.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eOysters on the half shell\u003c\/td\u003e\n\u003ctd\u003ebrisk acidity echoes the brine; the mineral note ties back to the saline sea air on the nose\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGoat cheese crostini with honey\u003c\/td\u003e\n\u003ctd\u003ethe apple and citrus character of Mauzac mirrors tangy chèvre; honey bridges the fruit\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eFried chicken\u003c\/td\u003e\n\u003ctd\u003ecarbonation and acidity cut through fried fat; the crispness refreshes the palate between bites\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Opici","offers":[{"title":"Default Title","offer_id":44491448516767,"sku":"7426","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG_2303.jpg?v=1694276790"},{"product_id":"domaine-preignes-le-vieux-reserve-du-domaine-rouge-750ml","title":"Domaine Preignes le Vieux 'Réserve du Domaine Rouge' 2024 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC-ROUSSILLON : COTEAUX DE BÉZIERS\u003c\/p\u003e\u003cp\u003e\u003cem\u003eSUSTAINABLE : Grenache, Cinsault, Syrah, Merlot\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eMED-BODIED, RASPBERRY, SPICE, BLACK OLIVE, HERBAL, NEUTRAL OAK\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003eDomaine Preignes le Vieux sits between Béziers and Agde on the sun-drenched Mediterranean terraces of the Languedoc, its roots going back to the 13th-century château at the heart of the estate — and, deeper still, to Roman excavations that turned up amphoras bearing witness to winemaking here since 118 AD. The Vic family has owned it since 1905; Jérôme, the fifth generation, runs the cellar with his wife Aurélie, who handles the oenology.\u003c\/p\u003e\u003cp\u003eThe Réserve du Domaine Rouge is a southern-style blend of 45% Grenache, 25% Syrah, 15% Cinsault, and 15% Merlot — fermented and aged in stainless steel to let the fruit do the talking. The result is fresh, juicy, and built for the table: that saffron-and-black-olive note is the signature of the Coteaux de Béziers appellation.\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePAIRINGS :\u003c\/p\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eBraised lamb shoulder with olives and herbs\u003c\/td\u003e\n\u003ctd\u003ethe classic Languedoc pairing — herbal stripe and balanced tannins built for a slow-braise\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eDuck confit\u003c\/td\u003e\n\u003ctd\u003eraspberry brightness cuts through the richness of duck fat; a natural fit for the region\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled merguez with harissa\u003c\/td\u003e\n\u003ctd\u003ethe saffron and spice notes in the wine echo the North African seasoning\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"AP Wine Imports","offers":[{"title":"Default Title","offer_id":44512818528415,"sku":"7465","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG_2382_1.jpg?v=1696376213"},{"product_id":"mas-des-agrunelles-terrasses-du-larzac-lindigene","title":"Mas Des Agrunelles Terrasses du Larzac 'L'indigene' 2022 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : TERRASSES DU LARZAC\u003c\/p\u003e\u003cp\u003e\u003cem\u003eBIODYNAMIC : Syrah, Grenache, Carignan\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eFULL-BODIED, DARK BERRY, GARRIGUE, WHITE PEPPER, NEUTRAL OAK\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003eMas des Agrunelles sits 20km northwest of Montpellier in the villages of Argelliers and Murles, at 200m elevation where clay-limestone soils and cool microclimates keep the wines sharp and fresh for Languedoc. Frédéric Porro and Stéphanie Ponson, three generations of female winemakers in the family, farm under 25ha biodynamically with no oenological products.\u003c\/p\u003e\u003cp\u003eL’Indigène draws from the coolest parcels of both communes: 60% Syrah, 25% Grenache, and 15% old-vine Carignan (planted 1985). Grapes are partially destemmed, fermented with indigenous yeast in stainless steel, and the Carignan component ages 12 months in used French oak before blending. Lightly fined, unfiltered.\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePAIRINGS :\u003c\/p\u003e\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eSlow-roasted lamb shoulder\u003c\/td\u003e\n\u003ctd\u003ethe acidity cuts through the fat; dried herbs echo the garrigue\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eWild mushroom risotto\u003c\/td\u003e\n\u003ctd\u003ethe earthy Carignan matches porcini and cremini depth\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eCassoulet\u003c\/td\u003e\n\u003ctd\u003efull tannins hold up to duck confit and white beans\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Ripe Wines","offers":[{"title":"Default Title","offer_id":45379129082015,"sku":"7731","price":26.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG_2984.jpg?v=1715789456"},{"product_id":"la-grange-de-quatre-sous-vin-de-pays-d-oc-rouge-cuvee-garsinde-750ml","title":"La Grange de Quatre Sous Vin de Pays d’Oc Rouge “Cuvée Garsinde” 2015 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : VIN DE PAYS D’OC\u003c\/p\u003e\u003cp\u003e\u003cem\u003eORGANIC : Malbec, Syrah, Cabernet Franc\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eMEDIUM-BODIED, CRUSHED BLACKBERRY, LICORICE, PEPPER, NO OAK\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003eLa Grange de Quatre Sous sits on a limestone plateau above Assignan in the Languedoc highlands — terroir that qualifies for the Saint-Chinian appellation but is declassified to Vin de Pays d’Oc so Hildegard Horat can blend as she chooses. She planted Malbec here, a grape that thrives in the hot Mediterranean climate, alongside Syrah and Cabernet Franc, and farms the 8-hectare estate organically (Ecocert certified). The result is a wine that carries real structure from the limestone soils and real freshness from the altitude.\u003c\/p\u003e\u003cp\u003eFermented with native yeast in stainless steel, aged 10 months in stainless with no oak. The tannins and complexity come from the terroir and the Malbec — not from the barrel. Dark, inky, and surprisingly refreshing, as Kermit Lynch’s Anthony Lynch put it: “Oddly delicious.”\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePAIRINGS :\u003c\/p\u003e\u003ctable\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eBraised lamb with herbes de Provence\u003c\/td\u003e\n\u003ctd\u003ethe regional pairing; garrigue herbs in the wine mirror the herbs in the braise\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eDuck magret\u003c\/td\u003e\n\u003ctd\u003erich, fatty duck breast calls for the wine’s dark fruit and limestone acidity\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eAged Ossau-Iraty\u003c\/td\u003e\n\u003ctd\u003enutty sheep’s milk cheese holds up to the tannin and spice\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"IPO Wines","offers":[{"title":"Default Title","offer_id":55977763274911,"sku":"8001","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/image_89fd029c-5fea-4caa-bf02-f1bfad4aef22.jpg?v=1738427355"},{"product_id":"domaine-preignes-le-vieux-reserve-du-domaine-rose-750ml","title":"Domaine Preignes le Vieux 'Réserve du Domaine Rose' 2024 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : IGP COTEAUX DE BÉZIERS\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSUSTAINABLE : Grenache, Syrah, Cinsault\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-BODIED, RASPBERRY, WILDFLOWERS, MINERAL, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003eDomaine Preignes le Vieux sits on Roman ruins outside Vias, in the Hérault between Béziers and Agde — a 13th-century château surrounded by 250 hectares of Mediterranean vineyard, now in its fifth generation under Jérôme and Aurélie Vic. The Réserve Rosé draws from volcanic and clay-gravel soils, a blend of Grenache, Syrah, and Cinsault with eight hours of cold maceration before fermentation at 16–18°C. Pearly pink, aromatic, and built for the table.\u003c\/p\u003e\n\u003cp\u003eThe 2024 vintage was a return to slower, cooler ripening in Languedoc — spring rains recharged the soils, September harvest preserved bright aromatics, and rosés from this year show the kind of fresh, mineral-edged fruit the region hasn't seen in several years.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled sea bream with lemon and herbs\u003c\/td\u003e\n\u003ctd\u003emineral freshness and light body make this the right match for delicate fish\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eLobster rolls\u003c\/td\u003e\n\u003ctd\u003ethe wine's roundness and raspberry fruit cut through the richness of butter and bread\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eNiçoise salad\u003c\/td\u003e\n\u003ctd\u003eripe tomato, tuna, and olive oil call for something bright and slightly fruity — this delivers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"AP Wine Imports","offers":[{"title":"Default Title","offer_id":62340487610527,"sku":"8104","price":16.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG-0608.heic?v=1751321212"},{"product_id":"domaine-reine-juliette-piquepoul-noir-750ml","title":"Domaine Reine Juliette Piquepoul Noir 2024 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC\u003c\/p\u003e\u003cp\u003e\u003cem\u003eORGANIC : Piquepoul Noir\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eLIGHT-BODIED, POMEGRANATE, RASPBERRY, WET STONE, NO OAK\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePiquepoul Noir is one of the rarest expressions in French wine — a highly perfumed black-skinned mutation of the common Picpoul Blanc, with sky-high acidity and a barely-there color that blurs the line between red and rosé. It almost never appears as a standalone varietal. Domaine Reine Juliette is one of the few taking it seriously.\u003c\/p\u003e\u003cp\u003eThe estate has been farming the same land near Castelnau-de-Guers in the Hérault for six generations. Their Piquepoul Noir vines — planted on marl and red clay — are ten years old and deliver the grape's characteristic mineral streak alongside the fruit. Eight days of maceration, cement fermentation, no oak. The 2024 vintage brought difficult spring conditions across the Languedoc, but the aromatics came through bright.\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePAIRINGS :\u003c\/p\u003e\u003ctable\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled sardines\u003c\/td\u003e\n\u003ctd\u003ehigh acidity plays against the brine and oil\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eCharcuterie board\u003c\/td\u003e\n\u003ctd\u003eclassic Languedoc aperitif pairing\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eHerb-roasted chicken\u003c\/td\u003e\n\u003ctd\u003elight structure works with white-meat poultry\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Bonhomie","offers":[{"title":"Default Title","offer_id":62359149248671,"sku":"8110","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG-0607.heic?v=1751317842"},{"product_id":"the-butchers-daughter-pinot-noir-750ml","title":"The Butcher's Daughter Pinot Noir 2024 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC-ROUSSILLON : PAYS D'OC\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePinot Noir\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-BODIED, FRESH CHERRY, CRANBERRY, EARTHY, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePays d'Oc IGP is the south of France's permissive catch-all designation — warm, sun-drenched, and flexible enough to grow Pinot Noir far outside its Burgundian home. That latitude produces something Burgundy rarely offers at this price: a genuinely light, food-friendly French Pinot Noir with the cherry-and-earth character of the variety intact, without the weight of the south's more native grapes.\u003c\/p\u003e\n\u003cp\u003eThe wine comes from La Fille du Boucher, a well-known kosher restaurant in Paris' 17th arrondissement — a place built around serious grilled meat. The house wine line exists to pair with that menu. It's mevushal (flash-pasteurized for full kosher compliance through distribution), certified OU and Kosher for Passover, and imported by Monsieur Touton Selection from New York. Drink it at the holiday table or on a Tuesday — the screw cap makes it easy either way.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eRoasted chicken or turkey\u003c\/td\u003e\n\u003ctd\u003ethe wine's light frame and fresh fruit sit comfortably against poultry fat without competing\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled lamb chops with herbes de Provence\u003c\/td\u003e\n\u003ctd\u003echerry fruit lifts against the char; the earthy finish echoes the seasoning\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eSoft-ripened cheese\u003c\/td\u003e\n\u003ctd\u003elight tannin and bright acidity cut through creamy paste without overpowering it\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"M. Touton","offers":[{"title":"Default Title","offer_id":62515123847327,"sku":"8185","price":18.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG-0879.jpg?v=1767657808"},{"product_id":"abbotts-delaunay-pinot-noir-pays-doc-igp-750ml","title":"Abbotts \u0026 Delaunay Pinot Noir Pays d'Oc IGP 2024 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC\u003c\/p\u003e\u003cp\u003e\u003cem\u003ePinot Noir\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eLIGHT-BODIED, RED CHERRY, RASPBERRY, HERBS, OAK\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003eA reliable, food-friendly Languedoc Pinot from a well-regarded négociant house — Abbotts \u0026amp; Delaunay draws from cooler Aude Valley sites at around 350m elevation in the Pyrenean foothills, where the grape keeps its bright fruit character. About a quarter of the production sees 6-9 months in oak, adding vanilla and darker berry depth the rest of the blend doesn't get.\u003c\/p\u003e\u003cp\u003eLaurent Delaunay is a fifth-generation Burgundian winemaker who brought a Burgundian instinct for parcel selection to the Languedoc — the kind of rigor that was unusual in the south when he started. Doesn't try to be Burgundy, but earns its place on the table.\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePAIRINGS :\u003c\/p\u003e\u003ctable\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eRoast duck breast with cherry sauce\u003c\/td\u003e\n\u003ctd\u003eclassic Pinot match; the fruit in the wine mirrors the sauce\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eMushroom risotto\u003c\/td\u003e\n\u003ctd\u003eearthy character complements fungi; light oak adds depth\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eCharcuterie and aged cheese\u003c\/td\u003e\n\u003ctd\u003elow tannins won't clash; cherry fruit pairs with hard cheeses\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Massanois","offers":[{"title":"Default Title","offer_id":62541567066271,"sku":"8187","price":12.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG-0758.jpg?v=1761859480"},{"product_id":"mas-des-agrunelles-languedoc-nicot-rouge-750ml","title":"Mas Des Agrunelles Languedoc Nicot Rouge 2023 750ml","description":"\u003cp\u003eFRANCE : LANGUEDOC : TERRASSES DU LARZAC\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCERTIFIED BIODYNAMIC : Syrah, Grenache\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eMED-BODIED, RASPBERRY, CASSIS, BLACK CHERRY, DRIED HERBS, NEUTRAL OAK\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003eFrédéric Porro and Stéphanie Ponson founded Mas des Agrunelles in Argelliers and Murles, about 20 kilometers northwest of Montpellier. At 200 meters elevation, their 25-hectare estate sits in one of Languedoc's cooler pockets — Jurassic limestone and clay soils, significant diurnal swings, and enough altitude to slow ripening and preserve acidity. They have farmed organically since 2003 and biodynamically since 2010, inspired by Didier Barral and Olivier Julien. Each parcel is vinified separately; no oenological products are used.\u003c\/p\u003e\u003cp\u003eNicot Rouge is 60% Syrah from the Poujol parcel (silty-clay, north-facing) and 40% Grenache from Saules (clay-limestone, east-facing) — both planted in 1950. Syrah is fully destemmed; Grenache goes in whole bunch. Spontaneous fermentation in concrete, maceration for about a month, no filtration, 2 grams per hectoliter of SO2 at bottling. Production is 5,000 bottles per year. The result is light on its feet for the Languedoc — juicy, bright, and built for the table rather than the cellar.\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePAIRINGS :\u003c\/p\u003e\u003ctable\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eLamb merguez with harissa and flatbread\u003c\/td\u003e\n\u003ctd\u003eherbal edge and bright fruit frame the spice without competing\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled duck breast with cherry reduction\u003c\/td\u003e\n\u003ctd\u003eraspberry and cassis mirror the sauce; silky tannins handle the fat\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eRoasted eggplant with tomatoes and herbes de Provence\u003c\/td\u003e\n\u003ctd\u003eregional food match — Mediterranean herbs echo the wine's herbal character\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Ripe Wines","offers":[{"title":"Default Title","offer_id":62806412722335,"sku":"8518","price":27.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG-1193.jpg?v=1781225785"},{"product_id":"cyril-eliot-blouge-rouge-750ml","title":"Cyril \u0026 Eliot Blouge Rouge 2024 750mL","description":"\u003cp\u003eFRANCE : LANGUEDOC\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eORGANIC : Cinsault, Grenache Gris, Grenache Blanc, Grenache\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-BODIED, RED BERRY, POMEGRANATE, FLORAL, SALINE, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003e\"Blouge\" is blanc plus rouge — a light red built like a serious rosé. Importer Guilhaume Gérard and the Cuche family blend a Cinsault rosé base with carbonic Cinsault for color and grip, then add white Grenache for acid and minerality and a touch of reductive Grenache to hold the freshness.\u003c\/p\u003e\n\u003cp\u003eThe result lands under 12% alcohol with the texture of Poulsard — pale, perfumed, and saline-fresh, but as Gérard puts it, \"certainly ripe and southern in many ways.\" Native yeast, no fining, no filtration. Drink it cold.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled sardines\u003c\/td\u003e\n\u003ctd\u003eMediterranean match for a southern light red\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eCharcuterie board\u003c\/td\u003e\n\u003ctd\u003esaline freshness resets the palate\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eRatatouille\u003c\/td\u003e\n\u003ctd\u003eechoes the wine's sunny, herbal character\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Selection Massale","offers":[{"title":"Default Title","offer_id":62814736547999,"sku":"8653","price":21.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG-1274.jpg?v=1783968643"},{"product_id":"fond-cypres-carignan-750ml","title":"Fond Cypres Carignan 2025 750mL","description":"\u003cp\u003eFRANCE : LANGUEDOC-ROUSSILLON : CORBIÈRES\u003c\/p\u003e\u003cp\u003e\u003cem\u003eCERTIFIED ORGANIC : Carignan\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003eMED-FULL BODIED, DARK PLUM, IRON, DRIED HERBS, LEATHER, NEUTRAL OAK\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003eFond Cyprès sits in Escales, a village deep in Corbières where Laetitia Ourliac and Rodolphe Gianesini farm 15 hectares of calcareous hillside vineyards at elevations from 170 to 660 feet — certified organic since 2006, raised on indigenous yeast, bottled without sulfur additions. This is 100% Carignan from 60-year-old vines rooted at the foot of a freshwater stream, destemmed and fermented four weeks in concrete before spending a year in 600L demi-muids — large, neutral barrels that buffer without oak character.\u003c\/p\u003e\u003cp\u003eThe 2025 growing season in Corbières was all tension and recovery. Spring rain replenished the water tables; an early heatwave at the end of June hit yields; August brought wildfires that burned more than 17,000 hectares across the region before a September finish of alternating rain and sun rescued full maturity on the hillside plots. Lower volumes, good acidity, and — for old-vine Carignan in this kind of year — real concentration.\u003c\/p\u003e\u003chr style=\"margin: 0;\"\u003e\u003cp\u003ePAIRINGS :\u003c\/p\u003e\u003ctable\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled lamb chops\u003c\/td\u003e\n\u003ctd\u003eearthy structure and dark fruit echo the herb crust\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eRatatouille\u003c\/td\u003e\n\u003ctd\u003eiron and smoke read against caramelized vegetable depth\u003c\/td\u003e\n\u003c\/tr\u003e  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eCassoulet\u003c\/td\u003e\n\u003ctd\u003eregional classic; structure cuts through the richness\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Super Glou","offers":[{"title":"Default Title","offer_id":62815940706463,"sku":"8654","price":25.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG-1217.jpg?v=1782696272"},{"product_id":"rose-all-day-pays-doc-rose-750ml","title":"Rosé All Day Pays d'Oc Rosé 2025 750mL","description":"\u003cp\u003eFRANCE : LANGUEDOC : PAYS D'OC\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eGrenache\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003eLIGHT-BODIED, STRAWBERRY, RED CHERRY, ORANGE BLOSSOM, CITRUS, NO OAK\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003eExactly what the name promises. A pale, crisp Grenache rosé sourced across the Languedoc coast under the IGP Pays d'Oc, made in the dry, fresh, Provence-adjacent style at a fraction of the price. Screw cap, drink-now, no overthinking.\u003c\/p\u003e\n\u003chr style=\"margin: 0;\"\u003e\n\u003cp\u003ePAIRINGS :\u003c\/p\u003e\n\u003ctable\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eGrilled white fish\u003c\/td\u003e\n\u003ctd\u003ecrisp acidity, clean match\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eNiçoise salad\u003c\/td\u003e\n\u003ctd\u003eechoes the Mediterranean profile\u003c\/td\u003e\n\u003c\/tr\u003e\n  \u003ctr\u003e\n\u003ctd style=\"text-align: right;\"\u003eFried chicken\u003c\/td\u003e\n\u003ctd\u003efresh fruit against the salt and crunch\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e","brand":"Blueprint Spirits","offers":[{"title":"Default Title","offer_id":62818733949087,"sku":"8662","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0232\/3203\/files\/IMG-1241.jpg?v=1783964232"}],"url":"https:\/\/eastsidecellars.com\/collections\/languedoc.oembed?page=2","provider":"Eastside Cellars","version":"1.0","type":"link"}