ARGENTINA : MENDOZA : LUJÁN DE CUYO / UCO VALLEY
FULL-BODIED, BLUE/BLACK FRUIT, HERBAL, CHOCOLATE, TOBACCO, LEATHER, OAK
Est. 1997 by the d'Aulan family (former owners of Piper-Heidsieck), Alta Vista aims to produce wines that express the best terroirs of Argentina, focusing on traditional varieties like Malbec and Torrontés (they produced the first single-vineyard Malbec in Argentina!). Structured and intense, the Estate Cabernet Sauvignon has deep black fruit aromas and smooth, rich tannins.
WINEMAKING : Aged 50% in lightly toasted French oak for 12 months + 6 months in bottle before release.
FARMING : Sustainable
PAIRING : Skirt Steak with Chimichurri Sauce
ITALY : PROSECCO : TREVISIO
LIGHT-BODIED, DRY, CRISP, WILD APPLE, FLORAL, HONEY, NO OAK
Tullia is another of our all-time favorite dry-yet-fruity affordable bubbles! Straw yellow in color, with an intensely fruity and fresh bouquet reminiscent of spear wood flowers, wisteria, wild apple, and mountain honey, plus a fine and persistent perlage... honestly, what’s not to love about it?
FOOD PAIRING: Strawberry Stuffed French Toast
FRANCE : LANGUEDOC-ROUSSILLON
MEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK
USA : CALIFORNIA
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH
ARGENTINA : MENDOZA