South Africa : Paarl
Chardonnay, Pinot Noir
DRY, MED-BODIED, ORCHARD FRUIT,, LIME, NO OAK
One of SA’s finest even does sparkling! Citrus fruit and almond notes delightfully waft from the bouquet. The palate is creamy with lively bubbles and a slight nuttiness. Finishes crisp, bright, and fresh. Cheers bru!
SOUTH AFRICA : WESTERN CAPE : COASTAL REGION
MEDIUM BODIED, DARK FRUIT, BAKING SPICE, SUPPLE, SMOOTH, OAK PRESENT
Kosher for Passover
South Africa : Western Cape :
Coastal Region : Franschhoek
72% Syrah, 13% Cab Sauv, 7% Grenache,
6% Cinsault, 2% Viognier
FULL BODIED, RED/BLACK FRUIT, SPICE, VANILLA, OAK PRESENT
Highly aromatic nose melds blackberry, licorice, menthol, and spice cake. Sweet and supple but juicy with harmonious acidity framing and intensifying the dark fruit and spice.