France : Muscadet Sevre-et-Maine
Melon de Bourgogne
LIGHT-BODIED, FRESH, CRISP, MINERAL, SALINE, NO OAK
One of the absolutely best wines to pair with shellfish, fresh fish, or anything that can use just an added touch of crisp minerality and salinity. Great all-encompassing and easy-drinking white.
SPAIN : GALICIA : RIBEIRA SACRA
MEDIUM BODIED, RED FRUIT, FLORAL, LIGHT, BRIGHT, NEUTRAL OAK
A hauntingly aromatic, pure, and delicately sculpted wine. Finely detailed fruit on the nose that recall wild cherry tinged with blood orange and wild herbs. On the palate, it’s lucid and tender and finishes long.
FOOD PAIRING: Poultry & Pork
FRANCE : SOUTHWEST : VIN DE PAYS DES COTES DE GASCOGNE
50% Merlot, 50% Tannat
MD-FULL BODIED, RED FRUIT, SPICE, SOFT TANNINS, BAKING SPICE, NO OAK
FRANCE : SOUTHWEST : VDP DES COTES DE GASCOGNE
Gros Manseng, Sauvignon Blanc
LT-MD BODIED, STONE FRUIT, CITRUS, ZESTY, BRIGHT, FRESH, CRISP, NO OAK