California : Anderson Valley
MEDIUM BODIED, BRIGHT, APPLE, CITRUS, NO OAK
On the nose this ‘petillant naturel’ gives fresh notes of quince and pear with a chalky minerality. The palate is striking with bright fruit and soft bubbles. It has subtle aromas of white blossoms with a tea-like tannic structure.
$12FRANCE : BURGUNDY
$13ITALY : VENETO : PROSECCO
ITALY : VENETO : TREVISO
LIGHT BODY, FRESH, FRUITY, STONE FRUIT, NO OAK
Produced in the frizzante style, which has less pressure inside the bottle which gives finer bubbles. The nose gives yellow peach, nectarine, and quince. The palate is fresh, light and easy drinking.
FOOD PAIRING: Aperitif & Salads