Spain : Galicia : Ribeira Sacra
Mencía, Garnacha Tintorera
MEDIUM-BODIED, STRAWBERRY, IRIS, BLACK PEPPER, FRESH, NEUTRAL OAK
Winemaker Laura Lorenzo is a rebel in her native Galicia: using little to no sulfur, no fining, and no filtering in her method. The result is delicately perfumed floral wines that exude balance of fruit, acidity, and herbal/earthy undertones. ¡Que bueno!
SPAIN : GALICIA : RIBEIRA SACRA
MEDIUM BODIED, RED FRUIT, FLORAL, LIGHT, BRIGHT, NEUTRAL OAK
A hauntingly aromatic, pure, and delicately sculpted wine. Finely detailed fruit on the nose that recall wild cherry tinged with blood orange and wild herbs. On the palate, it’s lucid and tender and finishes long.
FOOD PAIRING: Poultry & Pork
SPAIN : CATALONIA
Petit Gran Muscat
LIGHT BODIED, STONE FRUIT, BRIGHT, ZIPPY, HERBS, NO OAK
This vibrant and refreshing wine is the traditional summertime quaffer of Catalonia. Notes of bright honeysuckle and almond on the nose. Abundant ripe summer peaches on the palate with enticing fresh herbs. FIZZY FUN!
ECOLOGY : Organic
FOOD PAIRING : Brunch Sippin' & Summer Picnics
$28SPAIN : ANDALUCIA : MALAGA
$15SPAIN : ARAGON : CAMPO DE BORJA