FRANCE : ALSACE
MED-BODIED, DRY, RED CHERRY, CRUSHED STRAWBERRY, NO OAK
Yet another win for Pierre Sparr! The Crément d’Alsace Brut Rosé is both refreshing and heady at once: whole-cluster pressing plus resting the wine on lees for minimum 18 months yields a rich, dense palate full of juicy red fruit, amazing acidity, and a pleasantly creamy mousse featuring playful, frothy bubbles.
FOOD PAIRING: Savory Strawberry Tart
ITALY : PROSECCO : TREVISIO
LIGHT-BODIED, DRY, CRISP, WILD APPLE, FLORAL, HONEY, NO OAK
Tullia is another of our all-time favorite dry-yet-fruity affordable bubbles! Straw yellow in color, with an intensely fruity and fresh bouquet reminiscent of spear wood flowers, wisteria, wild apple, and mountain honey, plus a fine and persistent perlage... honestly, what’s not to love about it?
FOOD PAIRING: Strawberry Stuffed French Toast
$15NEW ZEALAND : MARLBOROUGH
FRANCE : LANGUEDOC-ROUSSILLON
MEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK
USA : CALIFORNIA
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH