New York : Long Island : North Fork
Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot
FULL-BODIED, RED/BLACK FRUIT, LEATHER, BRIARWOOD, OAK
Distinctive and powerful bouquet of red and black fruits, leather, spice, and briarwood. Earth tones with freshness and salinity balance perfectly with powerful, yet mellowing tanning.
SPAIN : GALICIA : RIBEIRA SACRA
MEDIUM BODIED, RED FRUIT, FLORAL, LIGHT, BRIGHT, NEUTRAL OAK
A hauntingly aromatic, pure, and delicately sculpted wine. Finely detailed fruit on the nose that recall wild cherry tinged with blood orange and wild herbs. On the palate, it’s lucid and tender and finishes long.
FOOD PAIRING: Poultry & Pork
FRANCE : SOUTHWEST : VDP DES COTES DE GASCOGNE
Gros Manseng, Sauvignon Blanc
FRANCE : SOUTHWEST : VIN DE PAYS DES COTES DE GASCOGNE
50% Merlot, 50% Tannat