South Africa : Western Cape : Stellenbosch
Cab Franc, Cab Sauvignon, Petit Verdot, Merlot
MEDIUM BODIED, TREE FRUIT, MINERAL DRIVEN, NEUTRAL OAK
This wine is vibrant and fresh, offering aromas of blackcurrant and cherry with notes of clove and anise. Flavors of vanilla, cacao and caramel emerge on the palate with velvety tannins. The spice of Cab Franc balances this plush, crowd pleasing blend.
$35SOUTH AFRICA : WESTERN CAPE : COASTAL REGION : FRANSCHHOEK
South Africa : Elgin
LIGHT-MEDIUM BODIED, MINERAL, RED FRUITS, BRIGHT, CRISP, OAK
Precise, yet punchy, this pinot noir is a fantastic example of the terroir: minerality, delicate yet vibrant red fruits, and a healthy dose of acidity. For those who love bright, crisp reds with some extraction and maintaining a light, airy essence.
South Africa : Western Cape : Walker Bay
MEDIUM BODY, BLACK CHERRY, SILKY TANNIN, BRIGHT, OAK
Black cherry, black berry, black raspberry, vanilla, vanilla, sage, and nutmeg. Palate is silky with dense sappy fruit, fresh acidity giving the wine great lift and underlying minerality leading to the long, sapid finish.
FOOD PAIRING: Poultry & Pork
South Africa : Western Cape : Coastal Region
MEDIUM BODIED, RED/PURPLE FRUIT, BRIGHT, SOFT TANNINS, NO OAK