Santa Cruz Mountains
75% Cab Sauv, 12% Merlot, 8% Cabernet
Franc, 5% Petit Verdot & Malbec
MEDIUM-FULL BODIED, DARK FRUIT, SPICE, EARTHY, OAK PRESENT
In the nose this wine gives up a bit of sage and mint with darker fruit and sweet oak notes. The palate is deceptively lithe yet with penetrating, nuanced blackberry, sage and forest floor flavors.
UNITED STATES : OREGON
Pinot Noir, Chardonnay, Pinot Gris
STRAWBERRY, WATERMELON, TART CHERRY
USA : CALIFORNIA
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH
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California : Central Coast: Paso Robles
MED-BODIED, GREEN APPLE, MELON, BAKING SPICE, OAK
The refreshing acidic energy of this approachable central coast wine cuts through its precise and ripe flavors of apple blossom, white peach, and Key lime pie.
SIP Certified (Sustainability in Practice)