AUSTRIA : CARNUNTUM
FULL-BODIED, HAY, ALMONDS, PRUNE, BRUISED APPLE, LIME, NEUTRAL OAK
A fresh, easy-drinking white made from an ancient Austro-Hungarian variety also used in the Tokaji blend. Full-bodied, but cut with some nice acid. Fun and a bit different — gets better with every sip.
FRANCE : SOUTHWEST : VDP DES COTES DE GASCOGNE
Gros Manseng, Sauvignon Blanc
ITALY : TRENTINO-ALTO ADIGE : VIGNETI DELLE DOLOMITI
LIGHT-BODIED, ORCHARD FRUIT, CRISP, NO OAK
Expressive aromas of white apple blossoms; ripe yellow apple with lime zest and orange pith on the palate. Good finish.
Spain : Basque : Txacoli de Getaria
LIGHT-BODIED, ORCHARD FRUIT, ZIPPY, CITRUS, SALINE, NO OAK
Light, airy, and bright traditional table wine from the Basque region of Spain. Know for its traditional hint of ‘spritz’ on the palate, this fun and fresh white has notes of citrus, green apple, and minerality. Hints of salinity from the nearby ocean pair this perfectly with fresh seafood.