Red Wine
Les Vignerons d'Estezargues Cotes du Rhone Villages 'Domaine Les Genestas Signargues' 2022 750mL
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FRANCE : RHONE VALLEY : SOUTHERN RHONE
Grenache, Syrah, Carignan
MED-FULL-BODIED, RED FRUIT, SPICE, EARTH, MINERAL, NO OAK
FARMING : Organic
WINEMAKING : Spontaneous fermentation only; no fining; no filtration; little to no sulfur added at bottling
Living Roots Finger Lakes Red Rizza 2022 750mL
$30
GEOGRAPHY: New York : Finger Lakes
VARIETALS: Riesling, Cabernet Franc
FARMING: Sustainable
WINEMAKING: Low-intervention/natural; no sulfites added; made from 100% Riesling juice fermented on fresh Cabernet Franc skins that had been pressed for rosé, aged in used French oak
STYLE: Light-bodied, chill-able, fresh citrus, red fruit, dark fruit, aged in used French oak
PAIR WITH: Spicy kimchi tacos 🌮
Not quite a red, not quite a white, and definitely not a rosé (in our opinion, it most closely resembles a super light, chillable red)...Whatever you want to call it, 'Red Rizza' ("Rizza" is Aussie slang for Riesling) is undeniably fresh, delicious, easygoing, and unique.
Living Roots South Australia Shiraz Aglianico 2020
$30
AUSTRALIA : SOUTH AUSTRALIA : ADELAIDE HILLS / LIMESTONE COAST
Shiraz, Aglianico
MED-FULL-BODIED, STRAWBERRY, BLACKBERRY, PEPPER, CHOCOLATE, EARTH, LEATHER, OAK
Ripe, rich Shiraz grapes (60%) from Adelaide Hills + early-picked Aglianico (40%) from the Limestone Coast = the best of both worlds! This delicious Australian red blend from natural winemaking husband-and-wife team Seb and Colleen Hardy of Living Roots Wine & Co. – who operate in and produce wines from both Adelaide Hills and the Finger Lakes region – is big and bold, yet soft and luscious, with high acid and bright fruit character.
WINEMAKING : Minimal-intervention/natural; co-fermented with wilds yeasts; aged in a mix of old & new oak; no added sulfites
FARMING : Sustainable
PAIRING : Smoked Brisket
Lothian Vineyards Elgin 'Horny Owl' Shiraz 2021 750mL
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Louis Jadot Beaujolais 2021 750mL
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FRANCE : BEAUJOLAIS
Gamay
LIGHT-BODIED, BRIGHT, FRESH, RED FRUIT, FLORAL, EARTH, MINERAL, NO OAK
Farming : Conventional
Louis Jadot Beaujolais-Villages 2021 750ml
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FRANCE : BEAUJOLAIS
Gamay
MED-BODIED, STRAWBERRY, RED CHERRY, CRANBERRY, PLUM, EARTH, BLACK PEPPER, NO OAK
FARMING : Conventional
Louis Jadot Coteaux Bourguignons Rosé 2023 750mL
$13
France > Burgundy > Cote de Beaune > Cote de Beaune VillagesPinot Noir
Madson Pinot Noir Santa Cruz Mountains 2020
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CALIFORNIA : SANTA CRUZ MOUNTAINS
Pinot Noir
LIGHT-MED-BODIED, WILD STRAWBERRY RED CHERRY, BLACK PEPPER, EARTH, OAK
Cool climate perfection! A blend of grapes sourced from several high elevation vineyards in the Santa Cruz mountains (ranging from 640 ft. to 2500 ft above sea level, and all benefiting from Monterey Bay breezes), Madson Wines’ Pinot Noir is wonderfully bright and fresh, with red fruit, delicate tannins, and some subtle, savory oak seasoning.
FARMING : Organic
PAIRING : Creamy Polenta with Mushrooms
Maison Foucher Sancerre Rouge Le Mont 2021 750mL
$28
FRANCE : LOIRE VALLEY : CENTRAL VINEYARDS : SANCERRE
Pinot Noir
Pinot Noir from Sancerre with pretty blueberry, cassis, black cherry, and a hint of spice on the nose. Light and fresh on the palate with notes of fresh cherry and cranberry. Slight steminess gives the wine a nice tannic structure as well.
ECOLOGY: Sustainable
PAIRING: Roast Chicken
Maison Noir 'In Sheep's Clothing' Columbia Valley Cabernet Sauvignon 2022 750mL
$21
Manischewitz Kosher for Passover Concord Grape 750mL
$10
**Kosher for Passover
Marcel Lapierre 'Raisins Gaulois' Morgon 2022
$30
FRANCE : BURGUNDY : BEAUJOLAIS
Gamay Noir
LIGHT-MEDIUM BODIED, RED FRUIT, JUICY, EASY, NO OAK
Extremely juicy, it is bursting with red fruit, full of fresh cherries and raspberries with just a hint of spice and bitterness on the finish. Very smooth—it goes down easy. Simple. Serve chilled.
FARMING : Organic
PAIRING : Fish & Sausages
Marcio Lopes 'Proibido' Clarete 2021 750mL
$19
PORTUGAL : UPPER DOURO
Field Blend (Tinta da Barca, Tinta Amarela, Ruete..)
LIGHT, FRESH, CHILL-ABLE, RED BERRY, WILD HERB, STONE, NO TANNIN, USED OAK
FARMING : Organic / Biodynamic
WINEMAKING : Low intervention / no sulfur added
PAIRING : Szechuen Beef
Marques de Murrieta Rioja Castillo Ygay Gran Reserva Especial 2011 750mL
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Martin Texier 'La Boutanche' Red 2021 1L
$22
FRANCE : RHÔNE VALLEY
Grenache, Cinsault
MEDIUM-BODIED, RED/BLACK FRUITS, HERBS, CASSIS, EARTH, NO OAK
One of the best year-round guzzling reds. Bright red fruits with just a touch of blackberry thrown in, and enough earth and dried herbs to pair well with just about anything. As always, great at room temperature, or with just a slight chill.
ECOLOGY: Biodynamic, Low Sulfur
FOOD PAIRING:
Outdoor Dining in Any Form
Mary Taylor Wine Sophie Siadou Valençay Rouge 2022 750ml
$21
Gamay, Cot, Pinot Noir
Mas de Gourgonnier Les Baux en Provence Rouge 2020
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FRANCE : PROVENCE
42% Grenache, 20% Syrah, 23% Cabernet Sauvignon, 15% Carignan
MEDIUM BODIED, RED FRUIT, FRESH, LICORICE, NO OAK
This is a robust wine with firm tannins and darker fruit notes. The nose gives Irish Breakfast tea notes with some earthiness. Darker fruit notes of plum and black cherries round out the finish.
ECOLOGY: Organic
FOOD PAIRING: Veal & Hard Cheeses
Mas Marer Montsant 2019 750mL
$16
Garnacha, Syrah, Cabernet Sauvignon, Merlot
Mas Peyre Cotes Catalanes Carignan 1eres Soifs 2019
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FRANCE : LANGUEDOC-ROUSSILLON : CÔTES CATALNES
Carignan
MED-BODIED, SEMI-CARBONIC, BLACK FRUIT, BLUE FRUIT, SPICE, GAME, PENCIL SHAVING, CHILL-ABLE, NO OAK
AGRICULTURE : Certified Organic
Massaya Le Colombier Bekaa Valley 2018
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LEBANON : BEKAA VALLEY
Cinsault, Grenache, Syrah, Tempranillo
MED-BODIED, EASY-DRINKING, RIPE FRUIT, RASPBERRY, BLACKBERRY, PLUM, PEPPER, SPICE, NO OAK
ECOLOGY : Sustainable
Maurer Crazy Lud Red Wine 2022 750mL
$27
SERBIA : SUBOTICA
Blaufrankish, Cabernet, Black Muscat
MEDIUM-BODIED, RASPBERRY, BAKING SPICE, SILKY TANNINS, NO OAK, CHILLABLE
“Lud” means Goose in Hungarian and Crazy in Serbian. There’s an old Hungarian expression literally translates to “If it’s a goose, let it be fat.” In other words, if you’re going to go big, go big." This preeminently drinkable field blend is made by Oskar Maurer, one of the leading natural winemakers in Serbia.
FARMING : Organic
PAIRING : Spicy Salami, Smoked Sausage
Milan Nestarec Forks & Knives Red 2019
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CZECH REPUBLIC : MORAVIA
Pinot Noir, Blaufränkisch, Cabernet Sauvignon, Cabernet Franc
LIGHT-BODIED, RED FRUIT, PEPPERY, HERBAL, CHILL-ABLE, SOME OAK
This fresh, summery red blend from superstar natural winemaker Milan Nestarec has bright red fruit with a nice tease of unripe tannins — and, coming in at just 10% abv, it falls squarely under the “chuggable” category. Serve well-chilled and drink up; no cutlery needed.
FARMING : Organic
WINEMAKING : Minimal Intervention/Natural; Unfined/Unfiltered/No sulfites added; Vegan
PAIRING : Burgers & Fries
Mitolo 'Jester' Shiraz 2019 750mL
$22
AUSTRALIA : MCLAREN VALE
Syrah (Shiraz)
FULL-BODIED, BLACKBERRY, CHERRY COLA, DARK CHOCOLATE, LICORICE, OAK
FARMING : Conventional
PAIRING : Short ribs, Boar
Montevertine 'Pian del Ciampolo' 2021 750mL
$50
ITALY : TUSCANYSangiovese, Canaiolo, Colorino
Morgadio Da Calçada Douro Tinto 2020 750mL
$21
Portugal : Duoro
Tinta Roriz, Touriga Franca, Touriga Nacional
MEDIUM BODIED, BLACK FRUITS, FLOWERS, CHOCOLATE, OAK
This fabulous still red wine from a quality port producer is a fantastic expression of the region: concentrated, fresh aromas of black fruits and flowers pair well with mild tannins from the barrel. Finish is remarkably long with luxurious notes of chocolate.
Conventional
Muxagat Douro Tinto 2016
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PORTUGAL : DOURO
Touriga Nacional, Touriga Franca, Sousão
FULL-BODIED, BLACK CHERRY, EARTH, SPICE, SAVORY, FRENCH OAK
Owned and operated by Susana Lopes, and guided by legendary winemaker Luis Seabra, Muxagat was born from a desire to explore and experiment with the cooler, high-altitude Douro sub region of the Douro Superior. Minimalist winemaking, maximum flavor. Don’t sleep on this producer.
ECOLOGY : Practicing Organic
PAIR WITH : Porterhouse Steak
Natte Valleij Cinsault 2021 750mL
$18
South Africa : Western Cape : Coastal Region
Cinsault
MEDIUM BODIED, RED/PURPLE FRUIT, BRIGHT, SOFT TANNINS, NO OAK
Nicodemi Montepulciano d'Abruzzo Terrana 2022 750mL
$13
Italy : Montepulciano d’Abruzzo
Montepulciano
MEDIUM-BODIED, DARK FRUIT, SUPPLE TANNIN, BAKING SPICES, NO OAK
Niepoort Barraida Lagar de Baixo Baga Tinto 2020 750mL
$28
PORTUGAL : BEIRAS : BAIRRADA
Baga
MEDIUM-BODIED, RED FRUIT, SPICES, CLAY, EARTHY, HERBAL, NO OAK
This Portuguese red is incredibly fresh and vibrant, yet enticingly spicy and earthy, showcasing zippy red fruit and silky tannins. Beautifully balanced, and light on its feet.
*Biodynamic
Nino Costa Langhe Nebbiolo 2022 750mL
$20
ITALY : PIEDMONT : LANGHE
Nebbiolo
MED-LIGHT-BODIED, ROSE PETALS, VIOLET, RIPE RED FRUIT, SMOKE, SPICE, OAK
This fragrant, textbook nebbiolo from a small family farm (est. 1851) in the heart of the Roero is essentially a declassified, youthful Barolo. The estate has adopted organic methods and uses natural fertilizers and no herbicides; wine is from 30 year old vines and aged on average for six months in barrique, and two months in bottle before release. A joy on it’s own, but can also stand up to food!ECOLOGY: Practicing Organic
FOOD PAIRING: Spaghetti Bolognese
Noble Hill Cabernet Sauvignon 2020 750mL
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Cabernet Sauvignon
