$25
France : Burgundy
Pinot Noir
MED-BODIED, STRAWBERRY, WHITE PEPPER, EARTH, MINERAL, VIOLET, OAK
This classic Burgundian Pinot is an easy-drinking delight — with nice acidity, grippy tannins, and juicy red fruit flavors overlaying its earthy, mineral core. Grapes are from 25 year old vines in Chablis and Tonnerois; the wine is aged for 8 months (50% in oak & 50% in stainless steel.)
ECOLOGY : Sustainable
PAIR WITH : Sesame Crusted Seared Tuna
$15
NEW ZEALAND : MARLBOROUGH
Sauvignon Blanc
LIGHT- BODIED, GRAPEFRUIT, GRASSY, NO OAK
FARMING: Organic
$11
USA : CALIFORNIA : PASO ROBLES
Cabernet Sauvignon
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH, NEUTRAL OAK
FARMING : Sustainable
PAIRING : Crispy Eggplant Burgers
$12
FRANCE : LANGUEDOC-ROUSSILLON
Chardonnay
MEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK
$10
ARGENTINA : MENDOZA
Malbec
MEDIUM-BODIED, DARK FRUIT, BAKING SPICE, SUPPLE, SMOOTH, NO OAK
FARMING : Sustainable
PAIRING : Grilled Romaine Hearts with Figs, Pear, and Manchego