Merlot, Cabernet Sauvignon, Syrah, Malbec
DRY, MEDIUM BODIED, RED FRUIT, VELVETY, SPICE, OAK
Italy : Tuscany
Merlot, Cabernet Sauvignon
FULL-BODIED, RIPE DARK FRUIT, SPICE, EARTH, HERB, COCOA, OAK
Vigorous, lush, and round tannins with ripe red fruit, plum, savory herbs, and spice. Balanced, yet warm with hints of dark chocolate and earth. Toasty, long finish with just the barest hint of violets.
USA : CALIFORNIA
CALIFORNIA : SONOMA COUNTY : ALEXANDER VALLEY
MEDIUM BODIED, DARK FRUIT, EASY, SUPPLE, NEUTRAL OAK
California Merlot at its best. Lovely and ripe notes of blackberry and black cherry on the palate with nuanced expression of spice box on the finish. Super supple, easy, soft, and plushy.
FOOD PAIRING: Bad Day Chaser
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France: Bordeaux: Cotes de Blaye
85% Merlot, 15% Cabernet
MEDIUM-FULL BODIED, BLACK FRUIT, COCOA, BAKING SPICE, OAK
The grapes come from their oldest vines. A beautiful dusky shade fringed with purple, spicy vanilla and violet notes with a smoky touch. On the palate, black fruits, licorice, and pleasant, velvety tannins.
FOOD PAIRING: Boar, Beef, Stew
Israel : Judean Hills
Cabernet Sauvignon, Merlot, Syrah
FULL BODIED, DARK FRUIT, COCOA, SMOKY, ELEGANT, OAK PRESENT
Aged in French oak for 12 months, this robust wine has plenty of black fruit and herbal notes on its rich nose, in addition to the earthiness. There is some smoky oak to the dark fruit backed by a bold tannic structure.