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FRANCE : RHÔNE VALLEY : CHÂTEAUNEUF-DU-PAPE
Grenache, Syrah, Cinsault, Mourvedre
FULL-BODIED, BLACK CHERRY, RASPBERRY, FLORAL, HERBAL, EARTH, SPICE, USED OAK
One of Châteauneuf's oldest estates (records indicate as early as 1560!), Château La Nerthe's elegant, terroir-driven wines capture the region's spirit and sense of place. Powerful and bold, with concentrated dark fruit, fresh acidity, fine tannins, and a super long finish.
WINEMAKING : Aged in foudre; no new oak used
FARMING : Certified Organic
PAIRING : Osso Bucco
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FRANCE : RHÔNE VALLEY : CHÂTEAUNEUF-DU-PAPE
Grenache, Syrah, Cinsault, Mourvedre
FULL-BODIED, BLACK CHERRY, RASPBERRY, FLORAL, HERBAL, EARTH, SPICE, USED OAK
One of Châteauneuf's oldest estates (records indicate as early as 1560!), Château La Nerthe's elegant, terroir-driven wines capture the region's spirit and sense of place. Powerful and bold, with concentrated dark fruit, fresh acidity, fine tannins, and a super long finish.
WINEMAKING : Aged in foudre; no new oak used
FARMING : Certified Organic
PAIRING : Osso Bucco
$146
FRANCE : RHÔNE VALLEY : HERMITAGE
Syrah
FULL-BODIED, BLACK CHERRY, CASSIS, FIG, PLUM, VIOLET, SPICE, CRUSHED STONE, OAK
‘Les Bessards’ is a single-vineyard selection limited to 6,000 (precious) bottles in every vintage. Deeply powerful and structured, it has spicy black fruit, crushed stone, and scorched earth tones held by bright acidity and fiercely wound tannins that will soften within a few years of bottle age.
DRINKING WINDOW : Hold until 2025 (if you can wait); decant for 1-3 hours before serving; cellaring potential through 2025 and beyond.
FARMING : Conventional
PAIRING : Dijon and Cognac Beef Stew
$67
FRANCE : RHONE VALLEY : CHATEAUNEUF-DU-PAPE
Grenache, Mouvedre, Vaccarese, Syrah
MEDIUM-FULL BODIED, DARK FRUIT, LEATHER, FIRM TANNINS, SPICE, OAK
You know what? This wine is a lot like Serena Williams: strong, graceful, and complex. Black olive, mushroom, and caramel fill the bouquet. Structured tannins hold up like a wall against black cherry, pepper, and roasted chestnut notes on the palate. The finish is lovely, long and lush.
FARMING : Organic
PAIRING: Churrasco & Chimichurri Sauce
$16
FRANCE : RHÔNE VALLEY : CÔTES DU RHÔNE
Viognier, Roussanne, Bourboulenc
MEDIUM-BODIED, DRIED APRICOT, TROPICAL FRUITS, HONEY, NO OAK
FARMING : Practicing Organic
$75
FRANCE : RHONE VALLEY : CORNAS
Syrah
FULL-BODIED, DARK FRUIT, PEPPER, VIOLET, DUSK, SMOKE
An immediate winner from Maxime Graillot, son of legendary Northern Rhône winemaker Alain Graillot. Exuberant and bold, with an abundance of fruit power (perhaps due to de-stemming). Subtle hints of red currant and crushed stone.
FARMING : Organic
WINEMAKING : Low-Intervention / Natural
PAIRING : Fall-Off-The-Bone Spareribs
$37
FRANCE : RHONE VALLEY : GIGONDAS
Grenache, Mourvèdre
MEDIUM-FULL BODIED, RED FRUIT, SPICE, FLORAL, SMOKE, NEUTRAL OAK
Cherry, raspberry, white pepper, and a hint of allspice round out the nose on this classic French Rhone red. Fruits on the palate really ripen after some exposure to air, and balance well with smooth tannin structure.
Farming : Organic
Pairing : Grilled Meats
$150
$75
France : N. Rhone : Saint-Joseph
Syrah
MEDIUM BODIED, BLUE/BLACK FRUIT, SPICE, FLORAL, NO OAK
It crackles with anise, blueberry, and pomegranate fruit, laced with a high-pitched violet hint and finish with a high-toned acidity and brisk mineral edge. It is a touch lean with a twinge of elegant stemminess holding the finish
FARMING : Biodynamic
$37
France : Rhone Valley : Ardeche
70% Viognier, 30% Roussanne
FULL BODIED, DARK FRUIT, MINERAL, FINE TANNINS, NEUTRAL OAK
The nose features lightly honeyed buttery aromas, flowers, white peach, subtle tropical notes, and hints of mineral and white pepper. Medium bodied but very mouth filling—silky. Slightly smoky finish.
FARMING : Biodynamic
PAIR WITH : Creamed Spinach
$38
FRANCE : RHONE VALLEY
Syrah
MED-BODIED, BLACK CHERRY, PLUM, SPICE, VIOLET, BACON FAT, USED OAK
100% Syrah from the Rhone's most mythic & masterful producers
Crackling with anise, blueberry, and pomegranate fruit; laced with hints of violet; a touch lean with a brisk mineral edge; moderate tannins that bolster & hold its fruitiness on the finish.
FARMING : Practicing Organic
PAIRING : Squab, Cornish game hen, or roasted chicken
$13
FRANCE : RHONE VALLEY
Carignan, Merlot
LIGHT-BODIED, BLACKBERRY, PLUM, MINERAL, CHILL-ABLE, NO OAK
FARMING : Organic
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FRANCE : RHONE VALLEY : SOUTHERN RHONE
Grenache, Syrah, Carignan
MED-FULL-BODIED, RED FRUIT, SPICE, EARTH, MINERAL, NO OAK
FARMING : Organic
WINEMAKING : Spontaneous fermentation only; no fining; no filtration; little to no sulfur added at bottling
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$44