Red Wine
Abbondanza Montepulciano d’Abruzzo 2022 1L
$19
ITALY : MARCHE : MONTEPULCIANO D'ABRUZZO
Montepulciano
MED-LIGHT-BODIED, BLACK CHERRY, MINERAL, DRIED MEAT, SMOKE, NO OAK
FARMING : Certified Organic
PAIRING : Margherita Pizza
Accordion Wines 'Chromatic' 2022 750mL
$22
NEW YORK : HUDSON VALLEY
Noiret (French-American hybrid)
MEDIUM-BODIED, DEEP BLUEBERRY, BLACKBERRY, CHALKY, FIRM TANNINS, FRESH
WINEMAKNG : Low-Intervention
FARMING : Organic, Biodynamic
PAIRING: Barbeque Smoked Ribs(cookout wine)
Accordion Wines 'Diatonic' Sparkling Red 2022 750mL
$23
NEW YORK : HUDSON VALLEY
Seyval Blanc, DeChaunac (French-American hybrid)
LIGHT-BODIED, CHILLABLE, BLUEBERRY, RASPBERRY, RED CHERRY, BLOOD ORANGE, EARTH, NO OAK
WINEMAKNG : Low-Intervention
FARMING : Organic, Biodynamic
PAIRING: White Chocolate Raspberry Mousse
Ada Nada 'Autinot' Dolcetto d'Alba 2021 750mL
$19
ITALY : PIEDMONT : LANGHE
Dolcetto
MEDIUM-BODIED, EASY-DRINKING, BLACK CHERRY, WILD BERRIES, VIOLET, PEPPER, SOME TANNIN, NO OAK
FARMING : Sustainable
PAIRING :Tomato & Black Olive Grandma Pie
Adobe Guadalupe 'Jardin de Tru' 2019 750mL
$35
MEXICO : BAJA CALIFORNIA
Malbec, Merlot, Syrah
FULL-BODIED, CHERRY, RASPBERRY, GREEN PEPPERCORN, SOFT TANNINS, FRENCH OAK
Adobe Guadalupe began planting in 1997 and celebrated its first harvest in 2000; the wines today are acknowledged to be among the best in Mexico. 'Jardin de Tru' was made to celebrate the everyday joys of life, and friendship.
Farming : Sustainable, Vegan
Pairing : Tacos al Pastor
Agostina Pieri Rosso di Montalcino 2022 750mL
$29
ITALY : TUSCANY
Sangiovese
FULL-BODIED, BLACK CHERRY, HERBS, VIOLET, LICORICE, WILD HERBS, FINE TANNINS, NEUTRAL OAK
This Rosso seeks the best balance between tradition and modernity - bright and bold Sangiovese fruit coupled with the modest color and substantial texture of the best traditional Tuscan wines. Includes fruit declassified from the higher-end Brunello di Montalcino (meaning this wine is a great value!)
FARMING : Sustainable
PAIRING : Sunday Lasagna
Alain Brumont Cotes de Gascogne Rouge 2022 750mL
$12
FRANCE : SOUTHWEST : VIN DE PAYS DES COTES DE GASCOGNE
50% Merlot, 50% Tannat
MD-FULL BODIED, RED FRUIT, SPICE, SOFT TANNINS, BAKING SPICE, NO OAK
Alain Graillot Zenata Syrah Syrocco Thalvin 2021 750ml
$22
MOROCCO : Rabat-Casablanca : Zenata
Syrah
MED-BODIED, BLUEBERRY CONFITURE, PLUM, SPICE, SANDALWOOD, AGED OAK
While on a cycling trip in the Zenata region of Morocco, legendary Rhône vigneron Alain Graillot stumbled upon the gorgeous Thalvin winery completely by chance....fast forward to today, Alain has partnered with the winery to create Moroccan Cinsault and Syrah with his own Old World sensibility. The ‘Syrocco’ cuvée is elegant and sunkissed, with tasty dark fruit and complex aromatics — a great “gateway” wine for someone looking to broaden their horizons!
FARMING: Organic
PAIRING: Lamb Tagine
Altrosero Zinfandel Sonoma Valley 2021 750mL
$38
CALIFORNIA : Sonoma County
Zinfandel
FULL-BODIED, BLACK CHERRY, PLUM, BAKING SPICE, FIRM TANNINS, OAK
The Altrosero name was inspired by the bonding that Culture With Us CEO Alexandra Schrecengost did with her sons and husband (Altrosero = Alex + Troy + Sean + Rome) while they all worked and learned together from home during the pandemic. Altrosero's Zinfandel is sourced from sustainably-grown vineyards in Sonoma County that practice organic farming.
FARMING: Organic
PAIRING: Smoked Brisket
Ambora Tacoronte-Acentejo 'Villa de Tegueste' Tinto 2022 750mL
$28
SPAIN : CANARY ISLANDS : TENERIFE
Listan Negro, Negramoll, Listan Blanco
FARMING : Organic
PAIRING : Classic Beef Ragu
Ampeleia Unlitro 2022 1L
$21
ITALY: Tuscany : Maremma
Grenache , Mourvedre
MEDIUM BODIED, BLUE FRUIT, FRESH, SOFT TANNINS, FLORAL, NO OAK
Very expressive and floral in the nose with blueberry, black cherry and raspberry fruit braced with licorice and violet notes. Palate is fresh with soft tannins and very elegant long finish. Natural wine, no additives, aged in concrete egg.
FARMING : Biodynamic
PAIRING: Poultry & Meats
Andeluna 1300 Malbec Valle de Uco 2022 750mL
$20
ARGENTINA : VALLE DE UCO
Malbec
FULL BODIED, BLACKBERRY, VIOLET, PLUM, NEW OAK
FARMING : Conventional
PAIRING : Roast pork, hard cheese
Andrias Gvino Kakheti Saperavi Khashmi 2021 750mL
$26
GEORGIA: Kakheti : Village of Khashmi
Saperavi
FULL-BODIED, PLUM, RED CHERRY, BOYSENBERRY, SPICE, EARTH, NO OAK
The Khashmi Family Winery was established in 2012 by young entrepreneurs who became interested in Gerogian wines and traditional winemaking methods. This exquisite Saperavi was made from ungrafted (pre-phylloxera), 45 year old vines, without additions or filtering, using spontenaneous fermentation, and vinification in earthenware Qveri.
FARMING: Organic
PAIRING: Slow-Braised Beef and Cherry Tomato Sauce
Angus Paul Pinotage 'Mesas' 2023 750mL
$18
SOUTH AFRICA : WESTERN CAPE : STELLENBOSCH
Pinotage
LIGHT-BODIED, BRIGHT, JUCIY, CHILL-ABLE, SEMI-CARBONIC, RED FRUIT, GUM DROPS, SPICE, USED OAK
WINEMAKING : Minimal intervention / Natural: hand picked and cooled overnight; semi-carbonic maceration;. spontaneous malolactic fermentation; wines were bottled after 10 months in barrel with no racking and 2 months in steel tank. Vegan.
FARMING : Sustainable
PAIRING : Honey-Balsamic Glazed Grilled Vegetables
Annabella Pinot Noir Russian River Valley 2023 750mL
$23
CALIFORNIA : SONOMA COUNTY : RUSSIAN RIVER VALLEY
Pinot Noir
MED-FULL-BODIED, FIG, BLACK PLUM, CLOVE, COFFEE, COCOA POWDER, HAY, TOAST, OAK
A dark and compelling example of Pinot Noir from the Russian River Valley. Rich, perfumed dark fruit aromas on the nose are met by spicy black fig, coffee, cocoa powder, and oak toast flavors on the palate. Undeniably a dense and brooding wine, it remains lifted and nuanced, with a lovely softness to the mouthfeel and a gratifyingly long finish that carries notes of clove, nutmeg, and other barrel spices.
ECOLOGY: Conventional
FOOD PAIRING: Smokey BBQ Chicken
Anthony Pérol Beaujolais Nouveau 2024 750mL
$19
FRANCE : BEAUJOLAIS
Gamay
MEDIUM-BODIED, WILD STRAWBERRY, CRANBERRY, DRIED HERBS, PEPPER, NO NEW OAK, CHILLABLE
Farming : Certified Organic
Pairing : Pork Chop
Antico Fuoco Rosso Veronese IGT 2022 750mL
$12
ITALY : VERONA : VERONESE
Merlot, Corvina
MED-BODIED, JUICY, SOFT, PLUM, RED AND BLACK CHERRY, BAKING SPICE, COCOA, OAK
GREAT VALUE! "Baby Valpolicella"
FARMING : Sustainable
PAIRING : Rollino Veneto (Pizza Rolls from Venice)
Archil Guniavi Dzelshavi Red Wine 2022 750mL
$38
GEORGIA : IMERETI : KVALITI VILLAGE
Dzelshavi
LIGHT-BODIED, BRIGHT, CHERRY, APPLE, RASPBERRY, STRAWBERRY, BLACK PEPPER, HERBAL, NO OAK
WINEMAKING : Wild yeast fermentation; 100% skin contact over 10 days; aged in qveri for 12 months. Unfiltered.
FARMING : Organic
PAIRING : Creamy White Bean Soup with Kale, Rosemary & Lemon
Au Bon Climat Pinot Noir Santa Barbara County 2022 750mL
$28
CALIFORNIA : SANTA BARBARA COUNTY
Pinot Noir
MED-BODIED, STRAWBERRY, BLACKBERRY, RASPBERRY, CHERRY ANISE, CLOVE, OAK
Listed on Robert Parker’s Best Wineries of the World in both 1989 & 1999, Au Bon Climate (which is owned by renowned winemaker Jim Clendenen) has achieved an almost mythic level of celebrity in the wine world … and rightly so, in our opinion! Food-friendly and age-worthy, the 2019 Pinot Noir from Santa Barbara County punches way above its price point with mouth filling intensity and suppleness. Still quite young, it should remain “fresh” for the next 6-7 years, but will become more complex & continue to improve with age.
ECOLOGY: Sustainable
FOOD PAIRING: Classic Club Sandwich & Fries
Bacchus Cellars Ginger's Cuvee Pinot Noir 2020 750mL
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CALIFORNIA
Pinot Noir
LIGHT BODY, RED FRUIT, SILKY, LIGHT TANNIN, CHERRY, BAKING SPICE, OAK
ECOLOGY: Conventional
FOOD PAIRING: Poulty, Pork
Barão de Vilar Dão Proeza Tinto 2022 750mL
$12
Portugal : DaoTouriga Nacional, Tinta Roriz, Alfrocheiro
MEDIUM-BODIED, BLUE/RED FRUIT,
FIRM TANNIN, HERBS, NO OAK
Barkan Cabernet Sauvignon Classic 2023 750mL
$14
ISRAEL
Cabernet Sauvignon
Rich, ripe, and ruby red notes on the nose and palate. Spice and berries are well-rounded with the smooth hints of oak and tannin.
Mevushal
Barnard Griffin Rob's Red Blend 2019
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Washington State
Merlot, Cabernet Sauvignon, Syrah, Malbec
DRY, MEDIUM BODIED, RED FRUIT, VELVETY, SPICE, OAK
Bella Union Cabernet Sauvignon 2021 750mL
$75
UNITED SATES : CALIFORNIA : NAPA VALLEY
Cabernet Sauvignon, Merlot, Cabernet Franc, Malbec, Petit Verdot
FARMING : Organic, Sustainable, Biodynamic
Bella Vita Montepulciano d'Abruzzo 2021 750mL
$10
ITALY : ABRUZZO : MONTEPULCIANO D'ABRUZZO
Montepulciano
MEDIUM-BODIED, DARK FRUIT,SUPPLE TANNIN,
BAKING SPICES, OAK
FARMING: Organic
Benanti Etna Rosso 2021 750mL
$30
ITALY : Sicily : Etna Rosso
Nerello Mascalese, Nerello Capuccio
RED CHERRY, VIOLET, FRESH GINGER, EARTH, IRON, NEUTRAL OAK, TANNIC
Winemaking in the Benanti family can be traced back to the 1800s. An excellent introduction to the savory brooding wines of Mount Etna.
FARMING: Conventional
PAIRING: Bistecca Fiorentina
Bergström Wines Pinot Noir Silice Chehalem Mountains 2018 750mL
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OREGON : WILLAMETTE VALLEY : CHEHALEM MOUNTAINS
Pinot Noir
MEDIUM-FULL BODIED, EARTH, MUSHROOM, BLACK CHERRY, RASPBERRY, OAK
Ultra-premium, single-vineyard minimal interventionist approach to Oregon AVA with old world results. Crunchy red and black fruits aromas dance in sync with fine tannins and tertiary tobacco and spice notes. Crisp for a red wine, with slight mushroom funk on the back palate.
Drink now - 2028.
ECOLOGY : Biodynamic
PAIRING : Stuffed Portobello Mushrooms
*Low Sulfites
*Age-worthy
Bergström Wines Pinot Noir Silice Chehalem Mountains 2021 750mL
$113
OREGON : WILLAMETTE VALLEY : CHEHALEM MOUNTAINS
Pinot Noir
MEDIUM-FULL BODIED, EARTH, MUSHROOM, BLACK CHERRY, RASPBERRY, OAK
Ultra-premium, single-vineyard minimal interventionist approach to Oregon AVA with old world results. Crunchy red and black fruits aromas dance in sync with fine tannins and tertiary tobacco and spice notes. Crisp for a red wine, with slight mushroom funk on the back palate.
ECOLOGY : Biodynamic
PAIRING : Stuffed Portobello Mushrooms
*Low Sulfites
*Age-worthy
Bernard Burgaud Cote-Rotie 2018
Notify when available.
FRANCE : RHÔNE VALLEY : CÔTE-RÔTIE
Syrah
FULL-BODIED, BLACK FRUIT, VIOLET, EARTH, SMOKE, LEATHER, PEPPER, OAK
A wine as powerful as it is elegant from one of the more understated producers in the appellation. A dedicated and meticulous grower, Bernard Burgaud operates in a traditional style with a Burgundian approach to winemaking. He believes that that blending of his terroirs results in a more complete, balanced wine: his Côte-Rôtie is from average 35 year old vines across all of his holdings. 15-18 months spent in small oak barriques (20% new); unfined and unfiltered.
ECOLOGY: Organic
FOOD PAIRING: Filet Mignon with Truffled Mushroom Ragoût
Binyamina 'Yogev' Cabernet Sauvignon Petit Verdot 2021 750mL
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ISRAEL : GALILEE HEIGHTS
80% Cabernet Sauvignon, 20% Petit Verdot
FULL BODIED, BLACK FRUIT, SPICE, LICORICE, OAK PRESENT, KOSHER
The nose gives notes of violet, plum, cassis, black cherry, tobacco, and leather. The palate is rich but well balanced with dense dark fruit, supple tannins, and a nice finish.
ECOLOGY: Conventional
FOOD PAIRING: Meats & Game
Binyamina Moshava Merlot 2023 750mL
$17
ISRAEL: Galilee
Merlot
MEDIUM-BODIED, BLACKBERRIES, HERBS, CARAMEL, TANNIN, OAK
Fresh berry fruit and mediterranean herbs are present on both the palate and bouquet of this Israeli offering. Round tannins provide support, and finishes sweet with hints of caramel
**Mevushal
Bodega Garzon Cabernet Franc Reserva 2022 750mL
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URUGUAY : MALDONADO
Cabernet Franc
MED-BODIED, BLACKBERRY, PLUM, GREEN PEPPER, MINT, EARTH, SMOKE, OAK
This delightfully complex, long lasting, and overall just delicious 100% Cab Franc is from Uruguay, which is currently one of the most important wine countries in Latin American (yes, really!) due to its ideal location and mild weather thanks to the cooling influence of Atlantic breezes. Now you know!
ECOLOGY: Organic
FOOD PAIRING: Grilled Short Ribs with Chimichurri Sauce
Bodega Noemia de Patagonia A Lisa 2022 750mL
$22
ARGENTINA : PATAGONIA : ALTO VALLE DEL RIO NEGRO
Malbec
MEDIUM-FULL BODIED, BLACK FRUIT, FLORAL, SUPPLE, NEUTRAL OAK
Inviting aromas of blackberry, currant, plum, with slight hints of coffee and cacao. There is a nervy tension with the fine grained supple tannins. It is light on its feet with a long, floral finish. A different side of Malbec.
FARMING: Organic
PAIRING: Grilled Beef
Bodega Volcanes de Chile Reserva Carmenere 2022 750mL
$12
CHILE: Rapel Valley
Carmenere
FULL-BODIED, BLACK CHERRY, DARK CHOCOLATE, BELL PEPPER, OAK
FARMING: Conventional
PAIRING: BBQ Ribs
Bodegas Escorihuela Gascon 1884 Single Vineyard Mendoza Malbec 2023 750mL
$18
Bodegas Olivares 'Altos de la Hoya' Monastrell 2021 750mL
$13
SPAIN : MURCIA : JUMILLA
Monastrell
FULL-BODIED, DARK FRUIT, LUSH TANNINS, ANISE, OAK
FARMING: Conventional
PAIRING: Short Ribs
Bodegas R. Lopez de Heredia Vina Tondonia Rioja Reserva 2012 750mL
$60
SPAIN : RIOJA : RIOJA ALTA
75% Tempranillo, 15% Garnacha, 10% Graciano & Mazuelo
MED-FULL-BODIED, ELEGANT, SAVORY, DRIED FRUIT, SPICE, LEATHER, WOOD VARNISH, OAK
This has the nose of potpourri, perfumed with dried fruit (cherris, plum), flowers, and rosemary. On the palate there is some saddle leather, dill, and more dried flowers, with a wonderful lingering finish.
Drink now or hold for another few years.
FARMING: Organic
PAIRING: Braised Beef with Mushrooms
Bodegas Sierra Salinas Alicante Monastrell 'Mo' 2019
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SPAIN : VALENCIA : ALICANTE
Monastrell
MED-BODIED, JUICY, RASPBERRY, BLUEBERRY, VIOLET, SPICE, DARK CHOCOLATE, FINE TANNIN, NO OAK
Ecology : Organic
Bojo do Luar Duplo 2023 750mL
$20
PORTUGAL : VINHO VERDE
Espadeiro
LIGHT-BODIED, CHILL-ABLE, RED CHERRY, RASPBERRY, STRAWBERRY, SALT, NO OAK
Generous red fruit and fresh acidity are supported by light yet grippy tannins in this breezy, balanced biodynamic red, which is as cheerful as the pup on its label (modeled after the real life "Duplo," of course) might suggest!
100% Espadeiro from 20-year-old vines; grapes are foot-stomped and spontaneously ferment in 100-year-old clay amphorae with ground chestnut flowers for 1 month before resting in stainless steel. Unfined/unfiltered; minimal SO2 added at bottling.
FARMING : Organic/Biodynamic
PAIRING : Portuguese Pica Pau (thinly-cut pork or beef with with beer-infused gravy)
Botanica Wines Big Flower Petite Verdot Stellenbosch 2019 750mL
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Bridge Lane Red Blend 250mL NV Can
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NEW YORK : NORTH FORK OF LONG ISLAND
Merlot, Cabernet Franc, Malbec, Cabernet Sauvignon, Petit Verdot
MED-LIGHT-BODIED, FRESH, RED FRUIT, BLACK CHERRY, SUBTLE OAK
FARMING : Sustainable
Brisa Suave Vinho Verde Explosivo Vinho Tinto 2023 1L
$19
PORTUGAL : VINHO VERDE : MINHO
Sezão
LIGHT-BODIED, SEMI-SPARKLING, LOW-ABV, EASY-DRINKING, CHILL-ABLE, DRY, STRAWBERRY, CHERRY, BLACKBERRY, HERBAL NO OAK
WINEMAKING : Grapes are hand harvested; undergos carbonic maceration; fermented/aged in stainless steel. Unfined with light filtration.
FARMING : Practicing Organic, Vegan
PAIRING : Grilled Pork Chops with Blueberry-Balsamic Glaze
Broadside Paso Robles Cabernet Sauvignon 2021 750mL
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CALIFORNIA : SAN LUIS OBISPO COUNTY : PASO ROBLES
Cabernet Sauvignon
MEDIUM-BODIED, RED FRUIT, COFFEE, HERBS, LONG FINISH, OAK
FARMING: Sustainable
Broc Cellars 'La Boutanche' Red Blend 2021 1L
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CALIFORNIA : SONOMA VALLEY
Zinfandel, Carignan, Valdiguie
MEDIUM-BODIED, RED & BLUE FRUITS, JUICY, TEXTURED, NEUTRAL OAK
This offering from Broc Cellars is fresh, lively, and full of character. Juicy notes of dark cherry and raspberry are playful on the palate, supported by light tannin and crisp acidity. Ripe fruits and earth fill the bouquet. Not too heavy, nor too light.
ECOLOGY: Organic & Low Sulfur
FOOD PAIRING: Grilled Poultry