Cabernet Sauvignon
Crosby Cabernet Sauvignon 2018
$11
USA : CALIFORNIA
Cabernet Sauvignon
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH
Enfield Wine Co Cabernet Sauvignon Fort Ross Sonoma County 2015
$63
California: Sonoma Valley : Sonoma Coast : Fort Ross-Seaview
Cabernet Sauvignon
FULL BODIED, RED/BLACK FRUIT, SPICE, HERBS, SOME OAK
John Lockwood’s expression of Cabernet Sauvignon reflects the beauty of the grape in its multitude. It presents beautiful floral aromatics backed by a lively palate of bright red berries, ripe plums and an edge of peppery spice.
Sustainable
Garage Wine Co. Cabernet Sauvignon Lot #81 Pirque Vineyard Valle del Maule 2016
$42
Chile : Maipo Valley
Cabernet Sauvignon
FULL-BODIED, DARK FRUIT, BOLD, SPICE, ROUND TANNIN, OAK PRESENT
What a great expression of Chilean terroir in such an unassuming package. The nose offers up smoky spice, dark berry fruit and hints of violet. The palate is lush and rich with brambleberry, blackberry, and fig notes with a slight dried herb quality. The finish is juicy and heavenly. ¡Buena onda!
Biodynamic
Heitz Cabernet Sauvignon 2014
$68
CALIFORNIA : NAPA VALLEY
Cabernet Sauvignon
FULL BODIED, RICH, DARK FRUIT, VELVETY TANNINS, OAK PRESENT
Rich & lush with a striking garnet hue. The wine is immediate with aromas of crushed blackberry & cassis. Deep berry flavors explode in the mouth in a delightful integration of varietal complexity. This is a big wine to linger over, impressively balanced with velvety tannins on the finish.
ECOLOGY: Organic
FOOD PAIRING: Meat & Rich Food
Mount Eden Vineyards 'Domaine Eden' Cabernet Sauvignon 2016
$51
California :
Santa Cruz Mountains
75% Cab Sauv, 12% Merlot, 8% Cabernet
Franc, 5% Petit Verdot & Malbec
MEDIUM-FULL BODIED, DARK FRUIT, SPICE, EARTHY, OAK PRESENT
In the nose this wine gives up a bit of sage and mint with darker fruit and sweet oak notes. The palate is deceptively lithe yet with penetrating, nuanced blackberry, sage and forest floor flavors.
Sustainable
Robert Sinskey Vineyards POV 2014
$42
CALIFORNIA : NAPA VALLEY
Merlot, Cabernet Franc, Cabernet Sauvignon
FULL BODIED, DARK FRUIT, RICH, ROUND TANNINS, NO OAK
Bordeaux blend, Meritage, Claret, whatever you want to call it, this is a yearly changing blend that will impress. The nose has vanilla, tobacco, anise, and cassis. On the palate it is well structured with round tannins and good acid.
ECOLOGY: Biodynamic
FOOD PAIRING: Meats & Game
Twenty Rows Cabernet Sauvignon 2017
$26
CALIFORNIA : NAPA VALLEY
Cabernet Sauvignon
DRY, FULL BODIED, BLACK FRUIT, WARM SPICES, OAK PRESENT
Black fruits excite the front palate with notes of currant, plum, and blackberry. Subtle spice notes of cedar and sandalwood carry on the mid-palate with added notes of coffee. Incredible length and persistent finish.
ECOLOGY: Sustainable
FOOD PAIRING: Lamb & Beef