$8
ITALY : SICILY : NV
Marsala
DRY, MEDIUM, BODIED, RICH, WALNUTS
Hints of date and apricots. Lingering tones of pinecone, walnut, and custard for a more austere, powerful style. Elegant dried fruit and baking spice on the finish.
ECOLOGY: Conventional
FOOD PAIRING: Fish & Poultry
$19
CHILE : VALLE DEL ITATA
Muscat of Alexandria, Semillon, Chasselas
LIGHT-BODIED, AROMATIC, FRESH, WHITE FLOWER, MINERAL, NO OAK
FARMING : Organic & Biodynamic
WINEMAKING : Natural / Low-intervention; Low Sulfur
PAIRING : Empanadas
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