$20
SOUTH AFRICA : WESTERN CAPE : COASTAL REGION
Sauvignon Blanc
MED-BODIED, GREEN MELON, PASSION FRUIT, LIME, GRASS, LEES CONTACT, FRENCH OAK
Founded by a group of local Cape Town sommeliers, KFW works with winemakers across the Cape to provide underserved members of the community with access to good, quality wine. 100% Sauv Blanc, ‘Blanc Fumé’ undergoes both oak ageing and 11 months of lees contact, thereby adding just enough weight to balance the vibrant, tangy aromas dominating the palate. Sancerre this is not, but if you’re looking for something that’s multi-layered, delicious, and a little bit outside the box — give Blanc Fumé a shot!
ECOLOGY: Sustainable & Vegan
FOOD PAIRING: Spicy Fish Tacos
$19
CHILE : VALLE DEL ITATA
Muscat of Alexandria, Semillon, Chasselas
LIGHT-BODIED, AROMATIC, FRESH, WHITE FLOWER, MINERAL, NO OAK
FARMING : Organic & Biodynamic
WINEMAKING : Natural / Low-intervention; Low Sulfur
PAIRING : Empanadas
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