$26
FRANCE : LANGUEDOC-ROUSSILLON
Carignan, Grenache, Syrah
MED-FULL-BODIED, WILD BERRIES, RED PLUM, CHOCOLATE, TAR, EARTH, USED OAK
Situated in a very cool microclimate in Languedoc just 20km northwest of Montpellier, 'Mas des Argrunelles' (three generations of female winemakers!) cultivates less than 25ha of land to produce fierce, terroir-driven wines from tiny individual parcels. Characterized by their high acidity and freshness, these low-intervention wines are unique to anything else you'll taste from this area, and not to be missed!
WINEMAKING : Low-intervention / natural; low sulfur
FARMING : Organic & Certified Biodynamic
PAIRING : Slow-Roasted Lamb Shoulder
$15
NEW ZEALAND : MARLBOROUGH
Sauvignon Blanc
LIGHT- BODIED, GRAPEFRUIT, GRASSY, NO OAK
FARMING: Organic
$11
USA : CALIFORNIA : PASO ROBLES
Cabernet Sauvignon
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH, NEUTRAL OAK
FARMING : Sustainable
PAIRING : Crispy Eggplant Burgers
$12
FRANCE : LANGUEDOC-ROUSSILLON
Chardonnay
MEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK
$10
ARGENTINA : MENDOZA
Malbec
MEDIUM-BODIED, DARK FRUIT, BAKING SPICE, SUPPLE, SMOOTH, NO OAK
FARMING : Sustainable
PAIRING : Grilled Romaine Hearts with Figs, Pear, and Manchego