FRANCE : BURGUNDY
DRY, MEDIUM BODIED, MINERAL, WHITE FRUIT, POWERFUL, OAK
This modern-styled white Burgundy is pretty and seamless, with good persistence, lots of green and yellow apples, and hints of bright lemon zest. Creamy texture with notes of fresh butter on the palate. Recommend opening 30 mins before serving.
ECOLOGY : Organic
PAIRING : Seafood & Poultry
ITALY : TRENTINO-ALTO ADIGE : VIGNETI DELLE DOLOMITI
LIGHT-BODIED, ORCHARD FRUIT, CRISP, NO OAK
Expressive aromas of white apple blossoms; ripe yellow apple with lime zest and orange pith on the palate. Good finish.
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ARGENTINA : MENDOZA : UCO VALLEY
MED-BODIED, PEACH, GOOSEBERRY, GREEN APPLE, HERBS, DRY, NO OAK
A fresh, lively, and fruity Brut Nature BdB that combines French sparkling wine heritage with Argentina’s unique terroir. Fun fact: Alta Vista was the first winery in Argentina to produce single vineyard wines! Their Brut Nature is made from 100% Chardonnay grapes, 50% of which is estate fruit sourced from the Albaneve estate vineyard in the Uco Valley.
FOOD PAIRING: Cheese & Nut Plate with Fresh Farm Preserves