$19
PORTUGAL : VINHO VERDE : MINHO
Sezão
LIGHT-BODIED, SEMI-SPARKLING, LOW-ABV, EASY-DRINKING, CHILL-ABLE, DRY, STRAWBERRY, CHERRY, BLACKBERRY, HERBAL NO OAK
WINEMAKING : Grapes are hand harvested; undergos carbonic maceration; fermented/aged in stainless steel. Unfined with light filtration.
FARMING : Practicing Organic, Vegan
PAIRING : Grilled Pork Chops with Blueberry-Balsamic Glaze
$15
NEW ZEALAND : MARLBOROUGH
Sauvignon Blanc
LIGHT- BODIED, GRAPEFRUIT, GRASSY, NO OAK
FARMING: Organic
$11
USA : CALIFORNIA : PASO ROBLES
Cabernet Sauvignon
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH, NEUTRAL OAK
FARMING : Sustainable
PAIRING : Crispy Eggplant Burgers
$12
FRANCE : LANGUEDOC-ROUSSILLON
Chardonnay
MEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK
$10
ARGENTINA : MENDOZA
Malbec
MEDIUM-BODIED, DARK FRUIT, BAKING SPICE, SUPPLE, SMOOTH, NO OAK
FARMING : Sustainable
PAIRING : Grilled Romaine Hearts with Figs, Pear, and Manchego