ITALY : TUSCANY : CHIANTI CLASSICO
90% Sangiovese, 10% Merlot
FULL BODIED, RICH, BLUE FRUIT, DENSE, ROUND TANNINS, OAKED
The nose for this wine is very expressive with plum, currant & rose petal. On the palate it's explosive with rich blue fruit notes & sappy mid palate. The finish is fresh & long. Highest elevation in Chianti & they use large Slavonian oak.
FOOD PAIRING: Meats & Pasta
ITALY : PROSECCO : TREVISIO
LIGHT-BODIED, DRY, CRISP, WILD APPLE, FLORAL, HONEY, NO OAK
Tullia is another of our all-time favorite dry-yet-fruity affordable bubbles! Straw yellow in color, with an intensely fruity and fresh bouquet reminiscent of spear wood flowers, wisteria, wild apple, and mountain honey, plus a fine and persistent perlage... honestly, what’s not to love about it?
FOOD PAIRING: Strawberry Stuffed French Toast
$15NEW ZEALAND : MARLBOROUGH
FRANCE : LANGUEDOC-ROUSSILLON
MEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK
USA : CALIFORNIA
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH