Evesham Wood
Evesham Wood Willamette Valley Pinot Noir 2024 750ml
Evesham Wood Willamette Valley Pinot Noir 2024 750ml
USA : OREGON : WILLAMETTE VALLEY
ORGANIC : Pinot Noir
MED-BODIED, BLACK CHERRY, PLUM, RASPBERRY, ITALIAN HERBS, NEUTRAL OAK
Most of the Willamette Valley's best Pinot Noirs values come and go; they're strong in some vintages, less so in others. Evesham Wood remains consistent year in, year out. Buy a couple bottles (or cases); you won't regret it.
Dry-farmed with organic practices across eight sites — Mahonia, Illahe, Koosah, Sojeau, Prophet, Jubilee, Cortell Rose and the winery's own Torres Hill — the 2024 is fermented with a proprietary Jayer yeast strain, macerated 25 days on skins, and aged 13 months in French oak, nearly all neutral. John Gilman, View from the Cellar, 92 pts.
PAIRINGS :
| Pork tenderloin with cherry pan sauce | cherry fruit and herb notes echo the sauce; neutral oak doesn't compete |
| Roasted duck with wild mushroom risotto | soil tones mirror mushroom umami; acidity cuts through the richness |
| Grilled Pacific salmon | the classic Pacific Northwest pairing — the wine's acidity holds up without overwhelming the fish |
Couldn't load pickup availability
