SLOVENIA : STAJERSKA
MEDIUM BODIED, PURPLE/BLUE FRUIT, SUPPLE TANNIN, OAK PRESENT
The nose offers crushed blueberry, plum, black raspberry and slight baking spice. The palate is round with supple, if slightly dusty tannins and retains a hint of earthiness that can be perceived underlying the fruit.
FOOD PAIRING: Meats & Poultry
Slovenia : Posavje
DRY, LIGHT-BODIED, TANNIN SKIN-CONTACT, RIPE ORCHARD FRUIT, NO OAK
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