$20
PORTUGAL : COVAS DO DOURO : NV
Red Port Blend
MEDIUM SWEET, FULL, BODIED, HAZELNUTS, RAISIN-Y, SPICE
A lovely nose full of nuttiness and caramel that shows through on the palate with fantastic hints of vanilla, coffee, and raisin with a delightful baking spice finish.
ECOLOGY: Conventional
FOOD PAIRING: Hard Cheeses & Apple Pie
$11
USA : CALIFORNIA
Cabernet Sauvignon
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH
$10
ARGENTINA : MENDOZA
Malbec
$15
OREGON
Pinot Noir
LIGHT BODIED, FRESH, SPICE, RED FRUIT, LITTLE OAK
$10
CHILE : CENTRAL VALLEY
Sauvignon Blanc