CALIFORNIA : SONOMA COAST
MEDIUM-BODIED, BLACK CHERRY, DRIED RASPBERRY, SPICE, EARTH, OAK
A well-balanced, well-structured, and food-friendly Pinot with sweet red fruit and bright acidity matched by savory earth, floral, and mineral notes. The winery practices minimal intervention via the use of native yeasts, natural malolactic fermentation, and no chemical additions. A steal at this price point ...drink now through 2024.
FOOD PAIRING: Chicken Leg Coq au Vin
UNITED STATES : OREGON
Pinot Noir, Chardonnay, Pinot Gris
STRAWBERRY, WATERMELON, TART CHERRY
USA : CALIFORNIA
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH
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California : Central Coast: Paso Robles
MED-BODIED, GREEN APPLE, MELON, BAKING SPICE, OAK
The refreshing acidic energy of this approachable central coast wine cuts through its precise and ripe flavors of apple blossom, white peach, and Key lime pie.
SIP Certified (Sustainability in Practice)