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Gaglioppo, a native variety to the Italian “boot”, is sometimes referred to the “Nebbiolo of the South”. The palate is rich, full and dominated by sweet fruit. Aromas of red cherry, cranberry and red roses that transfer to the palate, which has dusty tannins and a nice long finish. Umami galore!
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Garnacha, Syrah, Cariñena
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Fresh, lively, and wonderful with a slight chill. Jammy red and black fruits dominate the nose and palate, with noticeable minerality and acidity. Mellow tannins round out this exciting red coming from the Madrid region.
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Adega Algueira Merenzao 2015
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A hauntingly aromatic, pure, and delicately sculpted wine. Finely detailed fruit on the nose that recall wild cherry tinged with blood orange and wild herbs. On the palate, it’s lucid and tender and finishes long.
ECOLOGY: Biodynamic
FOOD PAIRING: Poultry & Pork