$23
ITALY : PIEDMONT : GAVI
Cortese
MED-BODIED, FRESH, CLEAN, RACY, SALTY, SPICY, RIPE FRUIT, HONEYDEW, PEACH, GREEN APPLE, ALMOND
*Great ageing potential!
WINEMAKING : Fermentation at low temperature in stainless steel tanks; aged in stainless steel tanks with extensive lees contact
FARMING : Conventional
PAIRING : Pesto & Shrimp Pasta
$19
CHILE : VALLE DEL ITATA
Muscat of Alexandria, Semillon, Chasselas
LIGHT-BODIED, AROMATIC, FRESH, WHITE FLOWER, MINERAL, NO OAK
FARMING : Organic & Biodynamic
WINEMAKING : Natural / Low-intervention; Low Sulfur
PAIRING : Empanadas
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