$35
Spain : Castilla y Léon : Ribera Del Duero
Tempranillo
FULL-BODIED, RASPBERRY, PLUM, BALSAMIC, LICORICE, BRIOCHE, OAK
Firm and focused, yet fresh, this complex and serious wine comes from the Fernández Rivera family, who are pioneers in the iconic D.O. Ribera del Duero and focus exlusively on creating aged Tempranillo wines of exceptional quality from their estate-owned vineyards. Aged 14 months in American oak and six months in bottle. Drink now!
Conventional
Pair With: Spanish Tomato Bread with Jamón Ibérico
$15
SPAIN : RIOJA
Tempranillo, Viura
LIGHT-BODIED, FRESH, FRUITY, RED BERRY, FLORAL, NO OAK, CHILL-ABLE
FARMING : Organic / Biodynamic
PAIRING : Beer Can BBQ Chicken
$20
SPAIN : RIOJA
Tempranillo
FULL-BODIED, RED CHERRY, RASPBERRY BLACKBERRY, SPICE, COCOA, OAK
A solid and classically-styled Crianza showing lots of bright red fruit alongside toasty, oak-derived notes; firm, focused tannins balanced by fresh acidity; and a impressively lengthy finish. For the less seasoned Rioja drinkers among us, Crianza wines have shorter aging requirements than the Reserva and Gran Reserva levels. Accessible and well-suited to casual/everyday drinking, Crianza wines are a great place to start if you’re looking to explore this region.
PAIR WITH: Grilled Steak Charcuterie Board
ECOLOGY: Conventional
$13
SPAIN : RIOJA
Tempranillo
MEDIUM BODIED, RED FRUIT, VANILLA, OAK PRESENT