$33
Japan : Gunma : NV
Wakamizu
SMV +3, 60% Polish rate
This is a classic, delicious Honjozo with crimini mushroom, almonds and lilac on the nose. The first sip of his sake is full of stone fruit and pure minerality followed by notes of caramel, cocoa and almond and finishes with plenty of umami.
$35
Unpasteurized : keep refrigerated once opened.
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Japan : Kinki, Hyogo
Sparkling sake? What? It is slightly sweet, rich and just all around tasty with notes of peach and cucumber. Drink as an apertif or as a dessert. You won’t be disappointed!
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Style : Nigori
SMV -11
Fruit forward aromas with a creamy umami flavor. Notes of melon, citrus, and baking spice. Incredible lactic notes on the palate, yet not sweet. Good chilled or a room temperature.
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JAPAN : MIYAGI
Umeshu (plum infused sake)
Elegant and quite unique (Umeshu is usually made from a base of Sochu), this refreshing, low ABV sake is made with concentrated plum juice from local, hand-picked yellow plums from the Miyagi prefecture.