$21
California : Central Coast
Grenache, Syrah
MEDIUM BODIED, STRAWBERRY, GRAPEFRUIT, PEACH, NO OAK
Crisp, dry, and in control. Dominant notes of strawberry, white peach, and pink grapefruit with a well-balanced hit of acidity. Perfect for every sunny day occasion, personality, and activity.
FARMING: Sustainable
PAIRING: Lounging in lawn chairs
$23
FRANCE : BURGUNDY : BEAUJOLAIS
Gamay
LIGHT-BODIED, OFF-DRY, LOW ABV, FRESH, JUICY, FRUITY, RASPBERRY, CHERRY, ORANGE ZEST, NO OAK
WINEMAKING*: Low-intervention / natural; minimal SO2 used at bottling; méthode ancestrale (Pét-nat); LOW ABV (8.5%).
*Winemaking note: though the vintage is not allowed on the label, FRV100 is always a single-vintage wine.
FARMING : Organic
PAIRING : Wild Strawberry Sorbet
$7
UNITED STATES : OREGON
Pinot Noir, Chardonnay, Pinot Gris
LIGHT-BODIED, LIGHTLY SWEET, WILD-STRAWBERRY, GRAPEFRUIT, WATERMELON, TART CHERRY, NO OAK
$20
NEW YORK : LONG ISLAND
Merlot, Chardonnay, Cabernet Franc, Pinot Noir, Riesling, Cabernet Sauvignon
LIGHT BODIED, BRIGHT, FRESH, CITRUS, MINERAL, NO OAK
Ripe fruit flavors and a touch of saline minerality dominate this wonderful rose from Long Island. The palate is lively, juicy apple and peach flavors.
FARMING : Sustainable
PAIRING: Sunny Days