$24
CYPRUS : PAPHOS
Spourtiko
LIGHT-MED-BODIED, CITRUS, SALINE, TROPICAL FRUIT, MINERAL, LEES, NO OAK
An unexpected, delicious delight from a newly established boutique family winery on the beautiful island of Cyprus – with bright tropical fruit, a mineral finish, lively acid, and nice texture/depth from extended lees contact.
WINEMAKING : Spontaneous fermentation in stainless steel; aged 8 months on the lees with twice-weekly bâtonnage.
FARMING : Organic
PAIRING : Grilled Sea Bass with Citrus Relish
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