$18
ITALY : VENETO : TREVISO
Glera
LIGHT BODY, FRESH, FRUITY, STONE FRUIT, NO OAK
Produced in the frizzante style, which has less pressure inside the bottle which gives finer bubbles. The nose gives yellow peach, nectarine, and quince. The palate is fresh, light and easy drinking.
ECOLOGY: Conventional
FOOD PAIRING: Aperitif & Salads
$29
GERMANY : PFALZ
Pinot Noir, Portugieser
LIGHT-BODIED, GRAPEFRUIT, CRISP, SALINE, NEUTRAL OAK
The Brand Brothers are making incredibly expressive wine and this pet-nat exemplifies their work. Fresh citrus blossoms open the bouquet, while the palate is tart, with a melange of juicy berries.
*Organic
$21
SLOVENIA : PODRAVJE
Blaufränkisch
LIGHT-BODIED, STRAWBERRY, RED CHERRY, RASPBERRY, FUNK, NO OAK
This fresh, easy-drinking unfiltered rosé Pet Nat with boisterous acidity and just a touch of funk (the fun kind) comes from the genius minds at Heaps Good Wine Co., a small, family-owned winery in the lush green hills of Stajerska in eastern Slovenia. Exceptionally elegant and terroir-driven, their small production, single vineyard & single varietal wines continually exceed expectations — and are not to be missed.
ECOLOGY: Organic
FOOD PAIRING: Simple Salads & Seafood
$21
SLOVENIA : PODRAVJE
Laški Rizling, Chardonnay
MED-BODIED, LEMON, LIME, PINEAPPLE, KIWI, WHITE FLOWER, YEASTY, NO OAK
Another juicy, playful hit from one of our all-time favorite producers! This bright and bubbly pet-nat from Kobal’s ‘Bajta’ line is a 50/50 blend of Laški Rizling (aka Welschriesling) and Chardonnay, with thirst-quenching exotic fruit and some subtle yeasty-ness for added complexity and a pleasantly creamy texture. Fermented with natural yeasts; unfined/unfiltered. Chill well and don’t shake (just let that sediment settle)!
ECOLOGY : Sustainable
PAIR WITH : Fresh Herb Risotto
*No added SO2
$23
Italy : Emilia-Romagna
Malvasia di Candia
LIGHT-BODIED, GREEN APPLE, PEAR, CITRUS, YEAST, NO OAK
First conceived in 2000, this effervescent & cloudy wine was one of the area’s first to be made in the Pet-Nat style. Delicious and bone dry, this bubbly is super fresh & daring — with yeasty citrus, green apple, and lots of bright acidity. Shake gently before opening!
Organic & Vegan
Pair With: Mapo Tofu