$21
$21
$21
NEW YORK : FINGER LAKES
Gewurztraminer
MEDIUM-BODIED, TOUCH OF SWEET, FLORAL, PINEAPPLE, LYCHEE, CITRUS BLOSSOM, NO OAK
Farming : Organic
Winemaking : Low Intervention. 48 hours spent on skins for added texture before fermenting wild; fermentation stopped early to leave a touch of residual sugar.
Pairing : Sweet & Sour Chicken
$21
Italy : Tuscany : Maremma
Grenache , Mourvedre
MEDIUM BODIED, BLUE FRUIT, FRESH, SOFT TANNINS, FLORAL, NO OAK
Very expressive and floral in the nose with blueberry, black cherry and raspberry fruit braced with licorice and violet notes. Palate is fresh with soft tannins and very elegant long finish. Natural wine, no additives, aged in concrete egg.
Biodynamic
$21
AUSTRIA : VIENNA : WIEN
Grüner Veltliner, Riesling, Weissburgunder, Welschriesling, Neuburger, Char
LIGHT-BODIED, GRAPEFRUIT, YELLOW APPLE, MELON, PINEAPPLE, MINERAL, SMOKE, NO OAK
Juicy and balanced, with fresh citrus, bright tropical fruit, crisp acidity, and a long, mineral-tinged finish…
'Gemischter Satz' is a traditional Viennese white blend made from up to 20 varieties of grapes planted in the same vineyard. Once available almost exclusively in the Austrian domestic market (usually at local pubs), this crowd-pleasing, affordable, and food-friendly category has been experiencing a renaissance as of late, and is popping up more and more in international markets. Lucky us!
FARMING : Sustainable
PAIRING : Schinkenfleckerl (Pasta Ham Bake)
$21
Spain : Aragon
Grenache
FULL-BODIED, SILKY TANNINS, SPICE, RED/BLACK FRUIT, MINERAL, NEW OAK
This is Grenache on steroids; intense notes of ripe cherry and leather emit from the bouquet setting the tone. The first sip is a burst of blackberry and plum fruit upfront, then woody and vanilla on the back end. Tannins are gently firm, providing support, medium length on finish.
Conventional
$21
$21
France : Cotes de Provence
Grenache, Cinsault, Syrah
LIGHT BODY, RED FRUIT, STONE FRUIT, CITRUS, CRISP, NO OAK
Crisp nose with light notes of white flower blossoms. Palate has a delicate blend of peach, apricot, and raspberry. Great everyday rose with just a touch of mandarin and grapefruit on the finish.
Farming : Organic
$21
CROATIA : ISTRIA
Malvasia
DRY, MEDIUM BODIED, WHITE FRUIT, FLORAL, CREAMY, NO OAK
One the nose: orange blossom, hay, white peach and almond; the palate is creamy, but vibrant — with more white peach, fresh minerality, and subtle herbal notes.
ECOLOGY: Sustainable
FOOD PAIRING: Seafood & Pasta
$22
CROATIA : WESTERN ISTRIA
Teran
MEDIUM BODIED, RED/BLACK FRUIT, EARTH, COCOA, OAK PRESENT
Aromas of black cherry, cranberry, pomegranate, bramble, and a slight touch of eucalyptus abound on the nose. It is fruit forward and juicy yet shows a refined tannic structure.
ECOLOGY: Organic
FOOD PAIRING: Barbeque
$22
Croatia: S. Dalmatia: Sibenik
Plavac Mali
MEDIUM BODIED, SMOKY, SPICE, FRESH/LIGHT TANNINS, NEUTRAL OAK
From extremely steep slopes on Croatia’s Mediterranean coast, this wine is incredibly fresh and balanced, with a unique ‘ocean’ character. Dark fruit and smoky notes round out the finish, and it will leave your mouth watering – simply fantastic!
Organic
$22
Please note: spirits legally cannot be shipped. Item must be purchased for in-store pickup only.$22
ITALY : SICILY
Nerello Mascalese
LIGHT-MEDIUM BODIED, EARTH, HERBS, RED FRUIT, DRIED FLOWERS
Feminine notes of rose and cherry fruit tantalize the nose. Sleek tannins roll off the tongue with ease, while bright red fruit notes nestle on the mid-palate. That same red fruit integrates with faint spice notes to round out the finish. Mmm mm good!
FARMING : Sustainable
PAIRING : Margherita Pizza
$22
FRANCE : BURGUNDY : MÂCONNAIS : MÂCON-UCHIZY
Chardonnay
MEDIUM-BODIED, APPLE, PEACH, LEMON CREAM, MALDON SALT, NO OAK
FARMING : Conventional
PAIRING : Lobster, Pork with Apples
$22
AUSTRALIA : MCLAREN VALE
Syrah (Shiraz)
FULL-BODIED, BLACKBERRY, CHERRY COLA, DARK CHOCOLATE, LICORICE, OAK
FARMING : Conventional
PAIRING : Short ribs, Boar
$22
ITALY : MARCHE
Verdicchio
MEDIUM-BODIED, LEMON, GREEN APPLE, VERBENA, SALINE, BRIGHT, NO OAK
Farming : Certified Organic
Pairing : Caprese Salad
$22
CALIFORNIA : SONOMA COAST
Chardonnay
DRY, MEDIUM BODIED, RICH, CREAMY, BUTTERY, OAK PRESENT
The aroma is a cacophony of complex layers including tropical fruits, mango & yellow peach over delightful notes of butter, brioche & roasted nuts. The palate is rich & full with flavors of taffy & nuts & a soft, creamy, yet elegant finish
ECOLOGY: Sustainable
FOOD PAIRING: Fish & Poultry
$22
ARGENTINA : PATAGONIA : ALTO VALLE DEL RIO NEGRO$22
FRANCE : LOIRE : TOURAINE : VOUVRAY
Chenin Blanc
MED-BODIED, OFF-DRY, TROPICAL FRUIT, GREEN APPLE, CITRUS, FLINT, HONEY, NO OAK
When it comes to capturing the unique mineral tones of Vouvray’s soil, no one quite competes with Bernard Fouquet — a quiet, serious man who has been making some of the region’s best wines of the past few vintages. Crafted from 50 to 60 year-old vines, his ‘Cuvée de Silex’ (“silex” means “flint” in French) has explosively bright fruit and just a touch of sweetness. Simply a gorgeous wine!
Ready to drink, but may age 3-5 years.
ECOLOGY: Practicing Organic
PAIR WITH: Tandoori Chicken
$22
Please note: Spirits are only available for local delivery or in-store pickup. All orders for shipping will be cancelled immediately.
$22
NEW YORK : HUDSON VALLEY
Noiret (French-American hybrid)
MEDIUM-BODIED, DEEP BLUEBERRY, BLACKBERRY, CHALKY, FIRM TANNINS, FRESH
WINEMAKNG : Low-Intervention
FARMING : Organic, Biodynamic
PAIRING: Barbeque Smoked Ribs(cookout wine)
$22
Please note: Spirits are only available for local delivery or in-store pickup.$22
FRANCE : RHÔNE VALLEY
Grenache, Cinsault
MEDIUM-BODIED, RED/BLACK FRUITS, HERBS, CASSIS, EARTH, NO OAK
One of the best year-round guzzling reds. Bright red fruits with just a touch of blackberry thrown in, and enough earth and dried herbs to pair well with just about anything. As always, great at room temperature, or with just a slight chill.
ECOLOGY: Biodynamic, Low Sulfur
FOOD PAIRING:
Outdoor Dining in Any Form
$23
Please note: Spirits are only available for local delivery or in-store pickup. All orders for shipping will be cancelled immediately.
$23
Chile : Bio Bio : Itata
Cinsault
MEDIUM-FULL BODIED, RED FRUITS, CLOVE, MINERAL, NEUTRAL OAK
Fruit sourced from 4 different growers from 200 year old plots, with vines aged 45-70 years. If you do the math it equates to pure deliciousness! Ripe red fruit and minerally aromas draw in the bouquet. The palate is savory with notes of tomato, cherry, and saline, finishing on a faintly smoky note.
Organic
$23
Please note: Spirits are only available for local delivery or in-store pickup. All orders for shipping will be cancelled immediately.
$23
CALIFORNIA : SONOMA COUNTY : RUSSIAN RIVER VALLEY
Pinot Noir
MED-FULL-BODIED, FIG, BLACK PLUM, CLOVE, COFFEE, COCOA POWDER, HAY, TOAST, OAK
A dark and compelling example of Pinot Noir from the Russian River Valley. Rich, perfumed dark fruit aromas on the nose are met by spicy black fig, coffee, cocoa powder, and oak toast flavors on the palate. Undeniably a dense and brooding wine, it remains lifted and nuanced, with a lovely softness to the mouthfeel and a gratifyingly long finish that carries notes of clove, nutmeg, and other barrel spices.
ECOLOGY: Conventional
FOOD PAIRING: Smokey BBQ Chicken
$23
FRANCE : RHÔNE VALLEY
Grenache, Cinsault, Syrah, Mourvèdre
MEDIUM-BODIED, BALANCED, APRICOT, MINERAL, NO OAK
An ideal companion for any summertime activity. Minerality, stone fruit, and salinity work harmoniously on the palate. The bouquet shows fresh citrus and salty ocean air notes. Pairs well with salads and lighter fare.
*Organic
$23
GERMANY : MOSEL
Elbling
LIGHT-BODIED, DRY, LEMON PEEL, WET STONE, FLORAL, ALMOND SKIN, NO OAK
Bone dry and ultra-light, with sharp acidity and soft, airy citrus notes, ‘Zehnkomanull’ (which means “10 point 0,” referencing that the wine never ferments past 10% abv) is made from rescued parcels of steeply terraced, old-vine Elbling (an ancient grape believed to have arrived in Germany 2,000 years ago with the Romans). Convivial, refreshing, and delightfully simple, it's a wine meant to be enjoyed and not overthought.
ECOLOGY : Sustainable; hand-picked; no insecticides, pesticides, or herbicides are used in the vineyard.
PAIRING : Seared Kingfish with Fresh Greens
$23