$35 - $50
Alain Graillot Crozes-Hermitage 2016
$45
FRANCE : RHONE VALLEY : NORTHERN RHONE : CROZES-HERMITAGE
Syrah
MEDIUM BODIED, DARK FRUIT, FLORAL, SPICE, ELEGANT, NEUTRAL OAK
Lauded as the top Crozes producer on the planet, Graillot's status has risen steadily, having founded his domaine in 1985. It reveals blackberry, dark cherries, spicy (clove and pepper), and violet flavors. It is elegant and delicate with a medium bodied weight.
ECOLOGY: Organic
FOOD PAIRING: Roasted Duck, Lamb Ragu
Alvaro Palacios 'Les Terrasses Velles Vinyes' 2014
$42
SPAIN : PRIORAT
50% Garnacha, 50% Samso
FULL BODIED, RED/BLACK FRUIT, SUPPLE, OAK PRESENT
Exotic, sweet, floral black cherry fruit nose. Lovely supple, sweet, smooth palate showing ripe black fruits with good definition and silky tannins.
ECOLOGY: Biodynamic
FOOD PAIRING: Braised Meats & Barbeque
Anthill Farms 'Sonoma Coast' Pinot Noir 2015
$40
CALIFORNIA : SONOMA COASTPinot Noir
Arnot-Roberts Syrah Sonoma Coast 2014
$46
USA : CALIFORNIA : SONOMA COAST
Syrah
MEDIUM BODIED, DARK FRUIT, SPICE, MEDIUM TANNIN, NEUTRAL OAK
The nose here is bright with notes of black cherry, black pepper and a bit of licorice and menthol. On the palate the wine is supple with lovely fresh fruit and a bit of taught tannins on the finish. 100% full cluster, native yeast, 10% carbonic.
ECOLOGY: Organic
FOOD PAIRING: Meats & Game
Bluxome Street Winery Hurst Vineyard Pinot Noir 2013
$41
USA : CALIFORNIA : YORKVILLE HIGHLANDS
Pinot Noir
MEDIUM BODIED, CHERRY/RED FRUIT, FRESH TEA, SPICE, OAK
This limited release wine (only 150 cases!) is perfectly balanced between tart cherry and red berry character and a rounded oak finish. Powerful but delicate, this is drinking wonderfully now and will age well for yearsECOLOGY: Conventional
FOOD PAIRING: Risotto & Pasta
Bodega Lagarde Altas Cumbres Malbec 2016 BiB 3L
$39
ARGENTINA : MENDOZA
Malbec
MEDIUM BODIED, RED/BLACK FRUIT, SUPPLE, JUICY, OAK PRESENT
Boekenhoutskloof 'The Chocolate Block' 2016
$35
SOUTH AFRICA : WESTERN CAPE : COASTAL REGION : FRANSCHHOEK72% Syrah, 13% Cabernet Sauvignon, 7% Grenache, 6% Cinsault, 2% Viognier
Borja Perez Viticultor Ignios Orígenes Baboso 2015
$40
Spain : Canary Islands
Baboso Negro
MEDIUM-BODIED, CHERRY, VA, MINERAL, SALINITY, NEUTRAL OAK
Every vintage of this exciting Canary Islands red is an adventure in Wonderland. Well balanced with fresh red fruit notes, citrus, dried herbs, and just a hint of salinity to round out the finish and keep you guessing at each turn.
Organic
Bulleit Straight Bourbon Frontier Whiskey 750ml
$40
Bulleit Straight Bourbon Frontier Whiskey 750ml
Chateau Haut Segottes St Emilion Grand Cru 2014
$40
FRANCE : ST. EMILION GRAND CRU
Cabernet Franc, Merlot, Cabernet Sauvignon
MEDIUM BODIED, BLUE/BLACK FRUIT, SUPPLE TANNINS, OAK PRESENT
Very attractive nose giving dried flowers, brambleberry, plum and a bit of cedar. The wine lies medium on the palate with graphite, mineral, and blackberry with nice acidity. Native yeast, no fining or filtration, 20% new oak.
ECOLOGY: Conventional
FOOD PAIRING: Game & Meat
Chateau Le Puy 'Emilien' 2015
$50
France : Bordeaux : Cotes de Francs
85% Merlot, 14% Cab Sauv, 1% Carmenere
MD-FULL BODIED, RED/DARK FRUIT, HERBS, SOFT TANNINS, NEUTRAL OAK
This is Bordeaux unlike any other coming from entirely family owned estate. The nose presents lively ripe red cherry fruit with a touch of black currant liqueur and forest floor. Great presence of minerality with silken, velvety texture on the palate. Graceful and elegant.
Biodynamic
Chateau Maison Blanche Montagne Saint-Emilion 2016
$39
FRANCE : BORDEAUX : MONTAGNE SAINT-EMILIONMerlot, Cabernet Sauvignon, Cabernet Franc
Clos Saron 'A Deeper Shade of Blue' 2013
$45
CALIFORNIA : SIERRA FOOTHILLS
56% Syrah, 38% Cinsault, 6% Verdelho
MEDIUM BODIED, DARK FRUIT, HERBS, LEATHER, SPICY, NEUTRAL OAK
Really great nose of blackberry, black raspberry, and black plums. Hints of leather spice play well with the notes of lilac and lavender flowers on the palate that is chockful of blackberry fruit. Super long finish with a nice black pepper note.
ECOLOGY : Biodynamic
FOOD PAIRING: Bison Burger
Col di Bacche Maremma Toscana Cupinero 2013
$38
Italy : Tuscany
Merlot, Cabernet Sauvignon
FULL-BODIED, RIPE DARK FRUIT, SPICE, EARTH, HERB, COCOA, OAK
Vigorous, lush, and round tannins with ripe red fruit, plum, savory herbs, and spice. Balanced, yet warm with hints of dark chocolate and earth. Toasty, long finish with just the barest hint of violets.
Covenant Wines The Tribe Red Blend 2015
$37
California : Sonoma
Syrah, Petite Syrah, Zinfandel
Elegant red-fruit on the nose and palate, with just a hint of pepper from the field blend with zinfandel. Smooth, silky tannins on the finish.
Kosher: Mevushal
Dirty & Rowdy Family Winery Familiar Mourvedre 2016
$36
USA : CALIFORNIAMourvedre
Division Wine Company 'Quatre' Pinot Noir Eola-Amity Hills 2015
$48
OREGON : WILLAMETTE VALLEY : EOLA-AMITYPinot Noir
Domaine Arlaud 'Roncevie' Bourgogne Rouge 2016
$35
FRANCE : BURGUNDY :Pinot Noir
Domaine Francois Mikulski Bourgogne Blanc 2016
$37
FRANCE : BURGUNDYChardonnay
Domaine Lafarge-Vial Chiroubles 2015
$41
France : Beaujolais : Chiroubles
Gamay
MEDIUM-BODIED, RED/BLACK FRUIT, GREEN, HERB, NEUTRAL OAK
No carbonic maceration here! A beautiful example of what Cru Beaujolais can and should be. Zippy, yet still succulent and lush with fresh, ripe blackberries and raspberries and a fragrant, herbal green note. Almost becomes reminiscent of a Burgundian pinot after fully opening.
Biodynamic