South Africa : Western Cape :
Coastal Region : Franschhoek
72% Syrah, 13% Cab Sauv, 7% Grenache,
6% Cinsault, 2% Viognier
FULL BODIED, RED/BLACK FRUIT, SPICE, VANILLA, OAK PRESENT
Highly aromatic nose melds blackberry, licorice, menthol, and spice cake. Sweet and supple but juicy with harmonious acidity framing and intensifying the dark fruit and spice.
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$40Bulleit Straight Bourbon Frontier Whiskey 750ml
FRANCE : CHAMPAGNE
Chardonnay, Pinot Noir, Pinot Meunier
MEDIUM-BODIED, HONEYED APPLE, ALMOND, SPICE, FLORAL, NO OAK
A low dosage tradition cuvée with razor- sharp acidity but no shortage of bright fruit, and an elegant, smoke-tinged finish that lingers. Absolutely amazing for a Premier Cru Champagne!
FRANCE : ST. EMILION GRAND CRU
Cabernet Franc, Merlot, Cabernet Sauvignon
MEDIUM BODIED, BLUE/BLACK FRUIT, SUPPLE TANNINS, OAK PRESENT
Very attractive nose giving dried flowers, brambleberry, plum and a bit of cedar. The wine lies medium on the palate with graphite, mineral, and blackberry with nice acidity. Native yeast, no fining or filtration, 20% new oak.
FOOD PAIRING: Game & Meat
France : Bordeaux : Cotes de Francs
85% Merlot, 14% Cab Sauv, 1% Carmenere
MD-FULL BODIED, RED/DARK FRUIT, HERBS, SOFT TANNINS, NEUTRAL OAK
This is Bordeaux unlike any other coming from entirely family owned estate. The nose presents lively ripe red cherry fruit with a touch of black currant liqueur and forest floor. Great presence of minerality with silken, velvety texture on the palate. Graceful and elegant.
France : Bordeaux :
Merlot, Cab Franc, Cab Sauv
MEDIUM-FULL BODIED, RED/BLACK FRUIT, HERBS, DUSTY, NEUTRAL OAK
This bottle shows what Bordeaux is all about--refined elegance. The Merlot provides the floral and deep purple fruits, the Cab Franc vegetal backbone, the Cab Sauvignon earth and tobacco.
Italy : Tuscany
Merlot, Cabernet Sauvignon
FULL-BODIED, RIPE DARK FRUIT, SPICE, EARTH, HERB, COCOA, OAK
Vigorous, lush, and round tannins with ripe red fruit, plum, savory herbs, and spice. Balanced, yet warm with hints of dark chocolate and earth. Toasty, long finish with just the barest hint of violets.
California : Sonoma
Syrah, Petite Syrah, Zinfandel
Elegant red-fruit on the nose and palate, with just a hint of pepper from the field blend with zinfandel. Smooth, silky tannins on the finish.
South Africa : Western Cape : Durbanville
Petit Verdot, Cab Sauv, Merlot, Malbec
FULL-BODIED, RED & BLACK FRUITS, VIOLETS, SPICE, BALANCED, OAK
An elegantly expressive SA take of a Bordeaux blend. The nose is perfumed with floral aromas followed by notes of tobacco leaf and dark fruit. Pomegranate, black currant, and spice rest on structured tannins. Finishes fantastically full.
$35FRANCE : BURGUNDY :
France : Sancerre
Expressive nose of tropical fruits, citrus, green grass. Great minerality as expected from the Sancerre region. No oak during fermentation, yet still slightly over medium-bodied. Textbook sauvignon blanc.
Kosher for Passover
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France : Rhone : St Joseph
MEDIUM BODIED, BLACK FRUIT, GRAPHITE, EARTH, NEUTRAL OAK
From the established and renowned Rhone producing family comes another great producer. This St. Joseph has notes of black raspberry, graphite, wet leaves, and floral tones. Medium body with matching tannins; very enjoyable.
France : Rhone Valley : Ardeche
70% Viognier, 30% Roussane
FULL BODIED, DARK FRUIT, MINERAL, FINE TANNINS, NEUTRAL OAK
The nose features lightly honeyed buttery aromas, flowers, white peach, subtle tropical notes, and hints of mineral and white pepper. Medium bodied but very mouth filling—silky. Slightly smoky finish.
Spain : Galicia : Rias Baixas
DRY, MEDIUM BODIED, WHITE FRUIT, MINERAL, CREAMY, NEUTRAL OAK
Slight yeasty characteristic in the nose with white peach, pear, herbs, and lemon. The palate is fresh with sea spray minerality and has good concentration of flavor. Finishes with a crisp saline citrus note.
California : Russian River Valley
FULL-BODIED, BUTTERY, TOASTY, STONE FRUIT, CITRUS, OAK
Bright, juicy, and buttery notes of stone fruits, pear, and citrus. Due to the particularly cool climate of the vineyard, this luscious oaked chardonnay has vibrant, crisp acidity that balances the toasty notes perfectly. For the big California chardonnay fans.
California : Napa Valley
MEDIUM-FULL BODIED, BLUE FRUIT, DILL, SOFT TANNINS, LUSH, USED OAK
Delicate aromas of dill on the outside, which quickly moves into lush blackberry and currant. Bursts of mint and smoky wood round out the fruit flavors with luxuriously supple tannins. As cool to drink as the label suggests...
Chile : Maipo Valley
FULL-BODIED, DARK FRUIT, BOLD, SPICE, ROUND TANNIN, OAK PRESENT
What a great expression of Chilean terroir in such an unassuming package. The nose offers up smoky spice, dark berry fruit and hints of violet. The palate is lush and rich with brambleberry, blackberry, and fig notes with a slight dried herb quality. The finish is juicy and heavenly. ¡Buena onda!
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