$17
SPAIN : CASTILLA Y LEON
Mencia, Lemon Peel, Cinnamon
OFF-DRY, CHERRY, CINNAMON, MARMALADE, CLEAN, NO OAK
Typically savored around Easter in its native Spain, this unique take on sangria boasts notes of spicy cinnamon and bright lemon peel. Pro tip: add dark rum or brandy, seltzer, and fruit slices for a real party starter!
FARMING : Organic
PAIRING : Patio Drinking
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