$15
UNITED STATES : OREGON
Calrose
DRY, MEDIUM BODIED, BRIGHT, EARTHY, MELON
Great balance between earth and fruit. Miso, shitake mushroom, smoke, & melon aromas. Palate is fresh & mostly dry with slight creaminess.
$41
Unpasteurized : keep refrigerated once opened.
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Japan : Kinki, Hyogo
Sparkling sake? What? It is slightly sweet, rich and just all around tasty with notes of peach and cucumber. Drink as an apertif or as a dessert. You won’t be disappointed!
$21
Style : Nigori
SMV -11
Fruit forward aromas with a creamy umami flavor. Notes of melon, citrus, and baking spice. Incredible lactic notes on the palate, yet not sweet. Good chilled or a room temperature.
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JAPAN : MIYAGI
Umeshu (plum infused sake)
Elegant and quite unique (Umeshu is usually made from a base of Sochu), this refreshing, low ABV sake is made with concentrated plum juice from local, hand-picked yellow plums from the Miyagi prefecture.