$30
CALIFORNIA: NAPA VALLEY
Chardonnay
RICH, TOAST, OAK, PEAR, BRIOCHE
A rich, rounded oak-driven chardonnay balanced by fresh acidity and delicate mineral and floral notes. Though it ultimately lands somewhere between Old World restraint and California sunshine, it will certainly appeal to those who enjoy a more voluptuous style.
ECOLOGY: Sustainable
PAIR WITH: Herb Salad& Mature Brie Cheese
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CALIFORNIA
Pinot Noir
LIGHT BODY, RED FRUIT, SILKY, LIGHT TANNIN, CHERRY, BAKING SPICE, OAK
ECOLOGY: Conventional
FOOD PAIRING: Poulty, Pork
$17
CALIFORNIA : SAN LUIS OBISPO COUNTY : PASO ROBLES$11
USA : CALIFORNIA
Cabernet Sauvignon
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH