$21
NEW ZEALAND : MARLBOROUGH
Sauvignon Blanc
LIGHT-MED-BODIED, HIGH ACID, MINERAL, CITRUS, LILLY FLOWER, NEUTRL OAK
It's not every day you find a New Zealand Sauvignon Blanc made from 30-year-old vines on one of Marlborough's finest, certified organic single vineyard sites (and at this price, no less)! The impressive concentration, length, and poise of Settlement's Heritage Vineyard Sauvignon Blanc proves why site selection and terroir really matter - it's everything you'd want in a classic NZ SB, but better.
FARMING : Certified Organic
WINEMAKING : Moderate Oak / Lees Aging : Grapes are harvested and pressed straight into stainless steel. After settling for three days the must is racked and fermented, 15% of which is done in old French oak. The wine sees 5 months in tank before bottling without filtration.
PAIRING : Smoked Salmon, Dill & Lemon Paté
Notify when available.
Notify when available.
CHILE : CENTRAL VALLEY
Sauvignon Blanc
$12
FRANCE : SOUTHWEST : BERGERAC
85% Sauvignon Blanc, 15% Semillon
LIGHT-BODIED, STONE FRUIT, FLORAL, GRAPEFRUIT SPICE, NO OAK
$12
France : Southwest : Côtes de Gascogne
Colombard, Ugni Blanc, Gros Manseng, Sauvignon Blanc
LIGHT-BODIED, CITRUS, PEAR, GREEN APPLE, TROPICAL FRUIT, FLORAL, MINERAL, NO OAK
FARMING : Certified Sustainable / Organic