$65
ITALY : Piedmont : Barbaresco
Nebbiolo
FULL-BODIED, RICH, VANILLA, SPICE, DARK FRUIT, COMPLEX, VELVETY, OAK
‘Bric Balin’ is known as the jewel of the estate at Moccagatta. This elegant expression of nebbiolo is big on the palate with dark fruits, spice, and tannin all colliding at once. Floral aromatics tantalize the bouquet, and changes in the glass once it gets a little. Serious, yet fun.
FARMING: Organic
PAIRING: Carne Cruda (Piemontese Style)
$15
NEW ZEALAND : MARLBOROUGH$11
USA : CALIFORNIA
Cabernet Sauvignon
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH
$12
FRANCE : LANGUEDOC-ROUSSILLON
Chardonnay
MEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK
$10
ARGENTINA : MENDOZA
Malbec