$169
UNITED STATES : CALIFORNIA : SONOMA : ALEXANDER VALLEY
Cabernet Sauvignon (95%) Merlot (2%), Cabernet Franc (2%) Malbec (1%)
FULL-BODIED, JUICY, BLACKBERRY, RASPBERRY, BAKING SPICE, BLACK OLIVE, VANILLA, COCONUT, DILL, SAGE, SAGE, DUSTY TANNIN, AMERICAN OAK
AGEING POTENTIAL : Drink through 2036
FARMING : Conventional
PAIRING : Prime Rib
$15
NEW ZEALAND : MARLBOROUGH
Sauvignon Blanc
LIGHT- BODIED, GRAPEFRUIT, GRASSY, NO OAK
FARMING: Organic
$11
USA : CALIFORNIA : PASO ROBLES
Cabernet Sauvignon
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH, NEUTRAL OAK
FARMING : Sustainable
PAIRING : Crispy Eggplant Burgers
$12
FRANCE : LANGUEDOC-ROUSSILLON
Chardonnay
MEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK
$10
ARGENTINA : MENDOZA
Malbec
MEDIUM-BODIED, DARK FRUIT, BAKING SPICE, SUPPLE, SMOOTH, NO OAK
FARMING : Sustainable
PAIRING : Grilled Romaine Hearts with Figs, Pear, and Manchego