$25
FRANCE : LOIRE VALLEY : POULLY-FUMÉ
Sauvignon Blanc
MED-BODIED, GRAPEFRUIT, MELON, STONE FRUIT, MINERAL, FLINT, OAK
‘Les Charmes’ is a wonderful example of classically styled Pouilly-Fumé (meaning: it is much richer in texture than Sauvignon Blanc from other appellations in the region, such as Sancerre). Hand-harvested from 45 year old vines; native yeast ferment in steel tanks; aged in very old oak barrels.
PAIR WITH: Heirloom Tomato Tart
ECOLOGY: Organic
$19
ITALY : TRENTINO-ALTO ADIGE : VIGNETI DELLE DOLOMITI
Pinot Grigio
LIGHT-BODIED, ORCHARD FRUIT, CRISP, NO OAK
Expressive aromas of white apple blossoms; ripe yellow apple with lime zest and orange pith on the palate. Good finish.
Ecology: Organic
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ARGENTINA : MENDOZA : UCO VALLEY
Chardonnay
MED-BODIED, PEACH, GOOSEBERRY, GREEN APPLE, HERBS, DRY, NO OAK
A fresh, lively, and fruity Brut Nature BdB that combines French sparkling wine heritage with Argentina’s unique terroir. Fun fact: Alta Vista was the first winery in Argentina to produce single vineyard wines! Their Brut Nature is made from 100% Chardonnay grapes, 50% of which is estate fruit sourced from the Albaneve estate vineyard in the Uco Valley.
ECOLOGY: Sustainable
FOOD PAIRING: Cheese & Nut Plate with Fresh Farm Preserves