$54
ISRAEL : JUDEAN HILLS : 2010
39% Shiraz, 27% Merlot, 23% Cabernet Sauvignon, 11% Malbec
FULL BODIED, DARK FRUIT, SPICE, ROUND TANNIN, OAK, KOSHER
Dense notes of black berry, cherry & raspberry on the nose & mouth, with soft hints of roasted cocoa nib. The mouthfeel is lush but lifted, with medium acidity & structured tannins that lend grip on finish.
ECOLOGY: Conventional
FOOD PAIRING: Meats & Game
$15
NEW ZEALAND : MARLBOROUGH
Sauvignon Blanc
LIGHT- BODIED, GRAPEFRUIT, GRASSY, NO OAK
FARMING: Organic
$11
USA : CALIFORNIA : PASO ROBLES
Cabernet Sauvignon
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH, NEUTRAL OAK
FARMING : Sustainable
PAIRING : Crispy Eggplant Burgers
$12
FRANCE : LANGUEDOC-ROUSSILLON
Chardonnay
MEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK
$10
ARGENTINA : MENDOZA
Malbec
MEDIUM-BODIED, DARK FRUIT, BAKING SPICE, SUPPLE, SMOOTH, NO OAK
FARMING : Sustainable
PAIRING : Grilled Romaine Hearts with Figs, Pear, and Manchego