$32
FRANCE : ANJOUR : LOIRE VALLEY : SAUMUR-CHAMPIGNY
MEDIUM-BODIED, RED FRUIT, JUICY, HERBAL, SPICE, NEUTRAL OAK
Like Chinon … on steroids! Peppery spice, black currant, earth, and tobacco; soft, ripe bramble fruit on the palate with a bit of chlaky minerality on the finish. An incredible value, and just … incredible.
FARMING : Organic & Biodynamic; all vineyard work is done manually
WINEMAKING: As little manipulation as possible: native yeast fermentation; no additions other than SO2; slow malolactic fermentation; minimal racking; bottled unfined and unfiltered
PAIRING : Steak Tartare
Notify when available.
ITALY : PROSECCO : TREVISIO
Glera
LIGHT-BODIED, DRY, CRISP, WILD APPLE, FLORAL, HONEY, NO OAK
Tullia is another of our all-time favorite dry-yet-fruity affordable bubbles! Straw yellow in color, with an intensely fruity and fresh bouquet reminiscent of spear wood flowers, wisteria, wild apple, and mountain honey, plus a fine and persistent perlage... honestly, what’s not to love about it?
ECOLOGY: Sustainable
FOOD PAIRING: Strawberry Stuffed French Toast
$15
NEW ZEALAND : MARLBOROUGH$11
USA : CALIFORNIA
Cabernet Sauvignon
DRY, MEDIUM BODIED, DARK FRUIT, SMOOTH
$12
FRANCE : LANGUEDOC-ROUSSILLON
Chardonnay
MEDIUM BODIED, ROUND, EASY, WHITE FRUIT, NO OAK